The aims of this experiment was to determine the effect of the application of Agrib Compost liquid organic fertilizer to the growth of bud grafting seedling of Lai (Durio kutejensis HASSK. BECC) var. Mahakam. The experiment used a Randominzed Block Design (RCBD) with Agrib Compost liquid organic fertilizer treatment (P) 8 level and  3 tests made up of  p0 = without treatment (control), p1 = (2 ml L-1 water), p2 = (4 ml L-1 water), p3 = (6 ml L-1 water), p4 = (8 ml L-1 water), p5 = (10 ml L-1 water), p6 = (12 ml L-1 water), p7 = (14 ml L-1 water). The result of the experiment indicated that the treatment of Agrib Compost liquid organic fertilizer, it had a very significant effect to the age of broken buds but had no significant effect to the length of bud  parameters, the number of leaves  and the diameter of the stem. The treatment of Agrib Compost liquid organic fertilizer 14 ml L-1 water, providing better growth in  age parameters  of broken buds, bud length, and the number of leaves.

Ogan Komering Ulu Regency has various types of food crops that can be used as a substitute forrice which is the staple food of its people. These types of food corn, cassava, sweet potatoes andsoybeans. This study aims to determine the potential of food crops in each sub distric in Ogan KomeringUlu district and determinane strategies to support food security. The mrthods used are quantitative andqualitative methods and the analytical methods used are LQ and Descriptive analysis. The data used arefrom 13 sub districts in the desert for 10 years (2010 – 2019). The results of this study are that there are 8sub districts that have the potential to develop corn commodities, 8 cassava sub districts, 9 sweetpotatoes sub districts and 5 soybean sub districts. And the strategy used is to increase food cropproduction, realize food crop agribusiness and improve marketing management.

Xanthosoma sp. is among the six most important root and tuber roots because its rich source of carbohydrates, essential amino acids, vitamins, and minerals for human diet. Despite its importance and wide spread production, improved breeding and processing of Xanthosoma sp. or called cocoyams could greatly its value and utilization Bantur regency were contributed as the biggest supplier of tannia cocoyam in East Java which is total area are 158,9 km 2 .Alternative way to increase the utilization of it is by processed to be basic ingredients according to needs society. Fermentation process was bring to reduce itchiness of Tannia cocoyam, and call Tannia cocoyammodified flour or MOTIN, which contain proten 3.085 % and carbohydrate 86,59%. when processed into one of the types of food that are of interest to all ages namely instant noodle, the protein increased up to 7,13 % andcarbohydrate decreased into 77,10. By build of Nucleus Estate Smallholder (NES) would contribute to raise the values of cocoyam within sale calculation of instant curly noodles per package (200 grams) can reach a price of IDR 3750 competitive enough to be equated products on the same type and size.

In the era of globalization, the competition in the business world becomes very tight. Companies vying to be able to continue to compete and survive in the business world. Each consumer must have had the expectation that the products they buy are able to provide satisfaction for them to be making purchasing decisions. Consumer purchasing decisions of companies to seeds virtual brand still low due to the brand image and quality of seeds that are still unsatisfactory.This study aims to determine the responses of respondents regarding brand image, product quality, purchasing decisions and how big an impact on the brand image itself against purchase decisions on the PT. Prabu Argo Mandiri Bandung and how much influence the quality of products on the purchase decision.The method by which the samples is Simple Random Sampling consists of 80 respondents. The method of analysis in this research using descriptive analysis and verification which is composed of multiple linear regression analysis. Product moment correlation analysis, and the coefficient of determination used to measure the level of influence of brand image and product quality on purchasing decisions.The results based on descriptive analysis of brand image variable is in good enough category, variable quality of the product is in the unfavorable category, and the purchase decision variable is in the unfavorable category. The results based on correlation test showed that the brand image is partially significant effect on purchasing decisions by 68% and the product quality is partially significant effect on purchasing decisions by 13%. Hypothesis test results suggested that the increased purchasing decisions partially and simultaneously influence through brand image and product quality.

The prevalence of PTM shows an increasing trend and is the number one cause of death in Indonesia. Through Posbindu a screening of residents aged ≥ 15 years is carried out as a step to prevent and control PTM risk factors. The purpose of this research is to evaluate the Integrated Disease Development Post Program (Posbindu PTM) in the work area of Buludoang Public Health Center in Jeneponto Regency, the focus of this research is to use system theory by looking at the components of input, process, output, and feedback. This research is qualitative research with a descriptive-analytic approach, through in-depth interviews, observation and document review. The research subjects consisted of 12 informants, selected by purposive sampling technique. Data were analyzed including stages, reduction, presentation, and drawing conclusions, testing the validity of using triangulation of data sources. The results of the study, the number of cadres in each Posbindu between 2-5 people and has not been supported by SK (Certificate) so that it is inadequate, found the limitations of Posbindu (Integrated Development Post) KIT and inspection sticks, there are no KIE (Communication, Information, and Health Education) modules and media and does not involve the village government in Posbindu funding. Planning is done every year but is not problem-oriented, Posbindu is not yet supported by an organizational structure, the implementation of activities is still carried out by the PTM Puskesmas program holder and there are stages that are not carried out optimally, especially tables 2 and 5. Monitoring through monitoring is not routine and only focuses on Public health center. Service coverage is 6.9% and far from the SPM (Minimum Service Standards) target, and no coaching steps have been made to improve. Improvements are needed in the system dimension by involving the village government to maximize the implementation of Posbindu.