The study aims to determine the effect of the application of solid organic fertilizers from bokashi goat manure (BGM) and liquid organic fertilizer (LOF) of cow urine to improve the growth and yield of ’lembah palu’ shallot varieties. The study was conducted on farmers’ land in Sidera Village Subdistrict Sigibiromaru Sigi Regency in Central Sulawesi. Research using Random Complete Block Design (RCBD) in factorials design (two-factor) with three replications. The first factor is the application of BGM, consists of 2 levels, namely: (1) without BGM and (2) BGM 30 t ha-1; The second factor is the concentration of LOF consists of 3 levels: (1) without the LOF, (2) LOF 16 L ha-1 and (3) LOF 32 L ha-1. The results of the research showed that BGM 30 t.ha-1, followed by application of 16 L.ha-1 LOF produce shallot crop is higher, and the number of tuber per hill and the fresh weight of tuber per hectare of shallot ’lembah palu’ variety is higher compared with a combination of other treatments. BGM 30 t.ha-1 produced more leaf number and fresh weight of tubers per plant higher and significantly different without BGM. Application LOF 32 L.ha-1 produce of shallot leaves more than without LOF and LOF 16 L.ha-1.

The production of the local coffee plantation contributes significantly to the national coffee production. The effort in providing production inputs and plantation maintenance has been performed but the optimum productivity has not been achieved yet. The productivity of robusta coffee plantation that depends on the rainwater harvesting can be affected by microenvironment climate changes such as the temperature increase and the rainfall intensity. This research was conducted in the Kurrak Village, Tapango District, Polewali Mandar Regency. The research sample was the robusta coffee farmers who cultivate the young coffee plants. The research method used was a descriptive quantitative study using multiple linear regression for data analysis. The regression results show that temperature and precipitation significantly affected the productivity of Robusta coffee in the Kurrak Village, Tapango District, Polewali Mandar Regency. The impact of climate change affects the growth of robusta coffee and the shift of the cultivation activity time. Keywords: Productivity, Robusta Coffee, Climate Change   ABSTRAK   Produksi perkebunan kopi rakyat berkontribusi besar bagi produksi kopi nasional. Upaya pemberian input produksi dan pemeliharaan kebun telah dilakukan namun produktivitas belum mencapai optimal. Produktivitas kebun kopi robusta yang bergantung pada tadah hujan dapat dipengaruhi oleh dampak perubahan iklim pada lingkungan mikro yaitu kenaikan suhu dan intensitas curah hujan. Penelitian ini dilaksanakan di Desa Kurrak, Kecamatan Tapango Kabupaten Polewali Mandar. Sampel penelitian adalah petani kopi robusta yang mengusahakan tanaman kopi umur muda. Metode penelitian yang digunakan adalah deskriptif kuantitatif. dengan nalisis data regresi linear berganda. Hasil regresi menunjukkan bahwa suhu dan curah hujan berpengaruh nyata terhadap produktivitas kopi Robusta di Desa Kurrak Kecamatan Tapango Kabupaten Polewali Mandar. Dampak perubahan iklim secara kompleks berpengaruh pada pengembangan kopi robusta dan pergeseran waktu aktivitas budidaya. Kata Kunci: Produktivitas, Kopi Robusta, Perubahan iklim  

Budidaya tanaman sayuran di Kabupaten Polewali Mandar memiliki peluang besar karena permintaan di pasar akan produk sayuran cukup tinggi. Isu lingkungan menjadi perhatian global bagi daya saing produk-produk pertanian. Mutu produk pertanian organik atau ramah lingkungan menjadi perhatian bagi konsumen terhadap keamanan pangan, Kesehatan dan long life habituation. Masyarakat tani di Desa Galung Lombok Kecamatan Tinambung Kabupaten Polewali Mandar sangat bergantung dengan penggunaan pupuk dan pestisida kimia sintetik. Di sisi lain, limbah panen, sampah rumah tangga dan air kelapa sebagai hasil samping pengolahan kelapa belum termanfaatkan. Dengan kondisi tersebut, kegiatan Pengabdian kepada Masyarakat ini bertujuan untuk memanfaatkan limbah organik rumah tangga menjadi pupuk organik serta memanfaatkan air kelapa menjadi hormon pertumbuhan tanaman; serta mengedukasi petani untuk menerapkan usaha pertanian yang ramah lingkungan. Metode yang digunakan adalah penyuluhan, pelatihan, diskusi dan demonstrasi kepada 25 orang petani. Hasil dari kegiatan ini adalah meningkatnya motivasi dan pengetahuan petani untuk menerapkan budidaya tanaman sayuran yang ramah lingkungan dengan menggunakan pupuk organik dari limbah rumah tangga dan ZPT dari air kelapa

Kurrak Village Tapango District Polewali Mandar Regency has topography that met the criteria of the environmental requirements for growing Arabica and Robusta Coffee. Efforts to develop coffee commodities in Kurrak Village confronted by various problems, so that it requires the role and support of various institutions, both government, educational institutions and private institutions. Problems with coffee development range from the on-farm sector to the off-farm sector. The problems faced by farmers were the low knowledge of farmers in the technical application of good coffee cultivation and the low level of knowledge of farmer families in managing farming finances thus resulting in lack of farming capital of the farmers. This community empowerment through the Hadji Kalla Foundation's CSR program aimed to provide improvements to the on-farm sector in increasing farmer capacity, changing mindsets and increasing farming managerial capabilities. Empowerment methods used were counseling and mentoring. The results achieved were that farming families in Kurrak Village had sufficient capacity to apply Good Agriculture Practices (GAP) to coffee cultivation techniques and had knowledge of financial management in plantation farming, especially coffee plants.