Mango, popularly known as the "king of fruits", is an important tropical fruit of the world. It is the major fruit crop of India, which covers an area of ha with an annual production of t (NHB,). Owing to its wide adaptability, mango is commercially produced in majority of the states. These include

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Therefore, it is essential to overcome the problems associated with the produce by proper handling and care after harvesting of fruits. Many attempts have been made to increase the shelf life and maintain the postharvest health of fruit which includes hot water treatment, irradiation, use of fungicides, growth regulators, nutrients, packaging and storage at low temperature.