Objectives were to investigate somatic cell counts (SCC) and total bacterial counts (TBC) in the raw bulk-tank milk of sheep flocks in Greece, to study factors potentially influencing increased SCC and TBC in the bulk-tank milk of sheep and to evaluate possible associations of SCC and TBC with milk content. Throughout Greece, 325 dairy sheep flocks were visited for collection of milk sampling for somatic cell counting, microbiological examination and composition measurement. Geometric mean SCC were 0.488 × 106 cells mL−1; geometric mean TBC were 398 × 103 cfu mL−1; 228 staphylococcal isolates were recovered form 206 flocks (63.4%). Multivariable analyses revealed annual incidence risk of clinical mastitis, age of the farmer and month into lactation period (among 53 variables) to be significant for SCC > 1.0 × 106 cells mL−1 and month into lactation period at sampling and availability of mechanical ventilators (among 58 variables) to be significant for TBC > 1500 × 103 cfu mL−1. Negative correlation of SCC with fat, total protein and lactose and positive correlation of SCC with added water were found. With SCC > 1.0 × 106 cells mL−1, significant reduction of protein content (2%) was observed, whilst in flocks with SCC > 1.5 × 106 cells mL−1, significantly lower annual milk production per ewe (42.9%) was recorded.
ABSTRACT:Claw lesions, which are nowadays very common in sows, are associated with a high risk of early culling and compromised welfare. In this study, we investigated the associations between the severity of claw lesions and three of the most important reproductive indicators, the number of live-born and weaned piglets and the wean-to-first service interval in three Greek farrow-to-finish herds. All studied sows were individually housed during their previous gestations. Sows were examined for lesions, which were scored on a severity scale, on several anatomical sites of the claws, before farrowing. Data on the examined reproductive indicators were retrieved from productivity databases of the herds. Because scoring of lesions on several claw sites resulted in many correlated variables for each sow examined, we employed factor analysis to create a smaller set of uncorrelated variables (factors) which contained all the information in the original variables and produced the corresponding factor scores. The number of live-born and weaned piglets was associated with the produced factor scores in two multivariable linear regression models, whereas the possible associations between the wean-to-first service interval and the factor scores was modelled with the use of zero-inflated negative binomial regression. The number of live-born piglets was negatively associated with factor scores representing lesions on heel (P ≤ 0.001) and sole of front feet (P = 0.019). The number of weaned piglets was also negatively associated with factor scores representing lesions on heel (P = 0.003) of any foot, on sole of front feet (P = 0.001) and on white line, sole and wall of rear feet (P = 0.008), while the wean-to-first service interval was associated with factor scores representing lesions on heel of any foot (P = 0.02), on sole of front feet (P = 0.02) and of dew claw length of front feet (P = 0.009). Our results indicate that combinations of lesions on the dorsal and ventral part of the claws, negatively affected the reproduction parameters considered, emphasising the importance of general improvement of feet health.
This paper presents the results of an extensive countrywide investigation performed in 325 dairy sheep flocks and 119 goat herds throughout Greece. The objectives of the study were (a) to investigate fat and protein content in the bulk-tank raw milk of small ruminant farms in Greece and (b) to identify factors potentially influencing that content and factors that can contribute to increased content. The mean fat/protein contents in bulk-tank raw milk of sheep and goats were 6.16 ± 0.05%/4.43 ± 0.01% and 4.77 ± 0.44%/3.23 ± 0.30%, respectively. Significant differences were seen in protein content between farms in the various parts of the country. For sheep, multivariable analyses revealed breed and age of lamb removal from dams as significant for fat content, and somatic cell counts, management system in the farm, administration of anthelmintic treatment during the last stage of pregnancy, and farmer education as significant for protein content. For goats, significant factors were month into lactation period, age of kid removal from dams, and breed for fat content, and somatic cell counts, month into lactation, grazing duration, and % Teladorsagia larvae in faecal samples for protein content. For concurrently high fat and protein content, in multivariable analyses, the following emerged as significant factors: somatic cell counts in milk, numbers of parasite eggs in faeces, and veterinary collaboration (sheep), and month into lactation and somatic cell counts in milk (goats). The results indicate that high somatic cell counts in milk (reflecting the presence of mastitis) and gastrointestinal parasitic infections (mainly Teladorsagia infection) appear to exert a more significant influence on fat and protein content of milk, in comparison to non-infection-related factors.
Infectious diseases appear to be the leading causes of canine pancytopoenia in endemic areas; severe leukopoenia (ehrlichiosis, parvoviral enteritis), thrombocytopoenia (ehrlichiosis) and hypoproteinaemia (parvoviral enteritis), represented potentially useful disease-specific diagnostic determinants. The severity of pancytopoenia significantly affects the clinical outcome.
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