Permasalahan stunting masih menjadi salah satu masalah gizi di Indonesia. Salah satu upaya untuk mengatasinya yaitu Pemberian Makanan Tambahan (PMT). Penelitian ini bertujuan untuk mengetahui hubungan PMT yang diolah dari daun kelor dan ikan lumi lumi dalam bentuk mie dan nugget terhadap resiko kejadian stunting. Jenis penelitian adalah quasi experimental. Lokasi penelitian yaitu di Desa Tanjong Bungong, Kecamatan Kaway XIV, Kabupaten Aceh Barat pada bulan September s/d November 2021. Populasi berjumlah 30 balita. Sampel merupakan total populasi yaitu 30 balita dengan teknik pengambilan purposive sampling non random sampling. Instrumen pengumpulan data yaitu kuesioner melalui wawancara dan observasi. Teknik analisis yaitu secara univariat dan bivariat dengan SPSS. Analisis univariat untuk mendeskripsikan karaktersitik responden. Analisis bivariat untuk mengetahui adakah terdapat perbedaan rata-rata TB/U balita sebelum dan sesudah pemberian PMT dengan uji paired sample t-test dengan tingkat nilai sig (α) = 0,05. Jika nilai p-value lebih kecil dari nilai sig (α) (p-value 0,05) maka terdapat perbedaan rata-rata TB/U balita sebelum dan sesudah PMT. Hasil uji paired sample t-test diperoleh nilai p-value lebih kecil dari nilai sig (α) (0,00 0,05). Artinya terdapat perbedaan rata-rata TB/U balita sebelum dan sesudah PMT. Kesimpulan yaitu terdapat hubungan antara PMT dengan resiko kejadian stunting pada balita. Saran yaitu agar ibu balita dapat dengan rutin memberikan PMT berupa hasil olahan dari daun kelor dan ikan lumi-lumi agar terhindarnya anak dari kejadian stunting.

Diabetes complication of kidney failure begins with poor control of High-Density Lipoprotein (HDL) levels causing constriction of efferent arterioles affecting microalbuminuria, which triggers hypertension due to damage to blood vessels, with scarring in the filtration system of the central part of the kidneys. The Objective of the research was to analyze the influence of hypertension and HDL on the diabetic nephropathy patients. The study was an observational analytic study with a case-control design. The research sample consisted of 32 sample cases of patients with type II DM complications of kidney failure, and 32 control samples were DM type II patients without complications of kidney failure in dr. Pirngadi Hospital, Medan with accidental sampling technique. Data were generated by using questionnaires and medical records and analyzed by using the chi-square test, independent t-test, Mann-Whitney, and multivariate logistic regression to identify the effect of HDL and hypertension with DM type II complications of kidney failure. The Result of multivariate analysis showed hypertension OR; 17.845, and HDL OR; 7.049. The Conclusion showed that the most dominant factor that influenced the incidence of kidney failure complications in DM type II patients was hypertension at the Population Attributable Risk of 91%.

Toddler Nutrition Status Is a state of balance or manifestation of nutrition in the form of certain variables. The high incidence of malnutrition in Suka Makmue Subdistrict is centered as the main target in improving nutrition. The objective is to analyze the Knowledge Study of Income and Social Culture Level of Toddler Nutrition status in Blang Muling Village, Suka Makmue Subdistrict, Nagan Raya Regency. This type of research is Analytical Surveys with cross-sectional approach. The total number of samples is 33 mothers of toddlers. Univariate and Bivariate analyzes were further tested with Chi Square. The results after a deeper study of the three variables have an influence on the nutritional status of children under five namely Knowledge (Pvalue 0,000 <α 0.05), income level (Pvalue 0.001 <α 0.05), and socio-cultural (Pvalue 0.003 <α 0.05) . Suggestion Health workers should be more active in delivering information about the importance of the nutritional status of children under five.

Background of the problems that occurred at the Mereubo Health Center of 114 toddlers in Peunaga Cut Ujong Village there were 3 under five malnourished toddlers, 111 under five with good nutrition status, and in Meureubo village there were 2 under five underfives and 139 underfives with good nutrition status. The purpose research was looked relation of dietary habbits and weaning with nutritional status of children. The research method is analytic survey with cross sectional survey design. The population in this study were all children aged 9-59 months in Peunaga Cut Ujong Village and Meureubo Village, Meureubo District, West Aceh Regency with 255 toddlers, and use formula solvin the sample was 72 toddlers with technic sample was simple random sampling, and analysis used chi-square-test . The results showed an association of dietary habbits (P.Value 0.015 <0.05 and OR value = 0.067), as well as the relationship of weaning (P.Value 0,000 <0.05 and OR value = 17.0) with the nutritional status of children under five in the Village Peunaga Cut Ujong, then there is a relationship between dietary habbits (P.Value 0.011 <0.05 and OR value = 0.135) and the relationship between weaning (P.Value 0.001 <0.05 and OR value = 16.7) with the nutritional status of children in Meureubo Village. The research conclusion was relationship weaning  was stronger than dietary habbits with  nutrional status. The suggestions to the puskesmas provide understanding to mothers about the importance of eating patterns and provide exclusive breastfeeding and breastfeeding for two to toddlers, so that toddlers obtain nutritional status and growth development properly.