No abstract

The advance of Information and Communication Technology (ICT) at Higher Education Institution (HEI) has moved beyond decision support system as it has now become an important intellectual capital asset that will determine the sustainable competitive advantage. The collection of information from internal resources through knowledge management (KM) has been regarded as one of the prominent sources to achieve sustainable competitive advantage. The implementation of KM was not substantial enough as it was expected, while precious information still scattered around the organization and yet organized and collected as it was supposed to be. Therefore, we surveyed HEI's students and faculty members to obtain their perception on the role of Blockchain technology as well as for them to voluntarily share their knowledge freely but still regarded as rightful owner of the intellectual capital. Through the current study, we found that KM positively influences Sustainable Competitive Advantage and Blockchain is aptly proposed to become an intervening variable for sustainable competitive advantage.

It is necessary to study technical factors such as bait used, oceanographic conditions of fishing areas and skipjack tuna trade patterns (Katsuwonus pelamis) as well as other factors in Sulawesi Fisheries. Supporting data to study these technical factors need to be obtained so that it can be improved throughout the year as a skipjack fishing standard with weights taken by the skipjack weights. Therefore, drones and underwater drones with cameras with high-resolution video and images to be fed and processed by computer vision. These drones are operated via Huhate ships which are then used to test efficient technical factors as expected, can be used in determining the size, shape, and colour as well as the analysis of skipjack fish that are in the Fish Aggregating Devices (FADs or Rumpon) in order to manage the management of fisheries managed in Indonesia.

Sustainable competitive advantage as the way of winning the dynamic competition consists of many factors that influence the success of its implementation. A quantitative research method was applied to fill the gap of the technology capabilities and entrepreneurship orientation as important factors that influence the sustainable competitive advantage. The research surveyed 106 small scale fishermen to find out how artisanal fishermen as entrepreneur in catch fisheries perceived digital transformation and sustainable competitive advantage The unique proposition of the research was to find how the artisanal fishermen at the province of Banten, Indonesia perceived the Internet of Things Capability (IOT-Capability) or also known as digital transformation supports the sustainable competitive advantage practices in catch fisheries. The results of this research indicate that IOT technology highly influences the sustainable and competitive advantage of the fishery industry. The research finds out that small scale fisher as an entrepreneur believes that entrepreneurship orientation of artisanal fisher positively influences IOT-capabilities and makes it as mediation variable between the fisherman entrepreneurship orientation and sustainable competitive advantage.

Statistical data has shown that there is a decrease in the number of marriages in Jakarta in the period 2009-2014 with no significant changes in the last 3 years. The millennial generation of brides and grooms are characterized by their adoption of technology and electronic transactions. This research aimed to examine the influence of technology orientation and trust as mediating variables on the correlation between entrepreneurial orientation and intention to adopt the e-commerce platform. The findings suggested that trust factor plays a more important role than technology orientation.