Conservative treatment of a mandibular fracture by fixed orthodontic means is a viable treatment option that is relatively straightforward and cost-effective and has a high level of patient acceptance and comfort.
Rationale:
Removal of impacted supernumerary teeth requires precision and accuracy to prevent iatrogenic injury to important anatomical structures during dental surgery and to improve postoperative healing.
Patient concerns:
A 12-year-old girl visited our department for the assessment and management of her deviated front teeth.
Diagnosis:
Impacted supernumerary tooth extraction in the maxillary anterior region.
Interventions:
The digital guide plate was fabricated after the integration of cone beam computed tomography data with that obtained from scanning the patient's dental model. Impacted supernumerary tooth extraction was performed.
Outcomes:
The use of the digital guide plate and planting instruments made the removal of the impacted supernumerary tooth less invasive, faster, and more accurate, whereas the wound was smaller, and the patient experience more comfortable.
Lessons:
Combining the digital guide plate with planting instruments offers a useful aid for the removal of impacted supernumerary teeth among the maxillary anterior region and is, thus, worth promoting.
The viscoelastic properties of food materials will change significantly while drying is in progress, which greatly influences the food deformation caused by drying. This study aims to predict the viscoelastic mechanical behavior of Hami melon during drying using the fractional derivative model. To characterize the relaxation characteristics, based on the finite difference method, an improved Grünwald–Letnikov fractional stress relaxation model is proposed to derive an approximate discrete numerical solution of the relaxation modulus by applying the time fractional calculus. The Laplace transform method is used to verify the obtained results, and the equivalence of the two methods is proved. In addition, the stress relaxation tests prove that the fractional derivative model has a better prediction effect on the stress relaxation behavior of viscoelastic food than classical Zener model. The significant correlations between the fractional order and the stiffness coefficient and the moisture content is also studied. Which is negative correlation and positive correlation respectively.
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