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This study aimed to characterize the resistance of 31 passion fruit (Passiflora sp.) genotypes to Fusarium oxysporum f. sp. passiflorae (FOP). About 20 seedlings of each genotype were inoculated by immersing the roots in a suspension of 10 6 macroconidia mL -1 for five minutes and then transplanting them into pots containing a mixture of soil and sterile substrate. They were evaluated daily for 120 days for the occurrence of wilt symptoms and death. These data were used to calculate the area under the disease progress curve, for survival analysis and grouping. The mortality rate ranged from 0 to 100% and the AUDPC ranged from 0 for genotypes without symptoms of the disease to 6,650.63 for the hybrid HFOP-01. Genotypes were classified into four subgroups: resistant, moderately resistant, susceptible and highly susceptible. The resistance was genotype dependent, but no significant variation was found between the purple and the yellow P. edulis.

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-The objective of this work was to identify sources of resistance to dry root rot induced by Fusarium sp. in cassava accessions. A macroconidial suspension (20 µL) of 11 Fusarium sp. isolates was inoculated in cassava roots, from 353 acessions plus seven commercial varieties. Ten days after inoculation, the total area colonized by the pathogen on the root pulp was evaluated by digital image analysis. Cluster analysis revealed the presence of five groups regarding resistance. The root lesion areas ranged from 18.28 to 1,096.07 mm 2 for the accessions BGM 1518 and BGM 556, respectively. The genotypes BGM 1042, BGM 1552, BGM 1586, BGM 1598, and BGM 1692 present the best agronomical traits.

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