The aim of this paper was to evaluate the effects of including virginiamycin (VM), sodium monensin (MON) or the association (VM+MON) in the energetic mineral supplement, on the intake and performance of beef cattle on pasture. Forty Nellore heifers with 24 months of age and initial body weight (BW) of 251.5±16.6kg, were distributed in four treatments in a randomized block design. Treatments consisted of adding VM, MON or VM+MON to the supplement (CONT). Additive concentrations were defined to reach a dose of 40 to 45mg/100kg BW. The herbage allowance was not a limiting factor for the animals’ intake. Supplement intake was lower than expected, with 33.0, 18.8 and 26.3mg per 100kg BW for VM, MON and VM+MON, respectively. Dry matter intake (DMI, mean=2.65% BW) and animal performance were not affected by the inclusion of additives. The average daily gain (ADG) was 0.561kg/animal day-1. The inclusion of additives in energetic mineral supplement does not affect the DMI and the ADG of grazing animals. The variability in supplement intake and daily dose intake of additives may have influenced the performance of the animals. Monensin inclusion presented the less expensive supplementation cost, due to reduction in supplement intake without changing weight gain.

RESUMOAvaliaram-se o efeito do ganho compensatório no desempenho produtivo e a eficiência econômica de novilhos submetidos a diferentes estratégias de suplementação alimentar na fase de recria e engorda. Cinquenta e quatro bezerros, com peso médio inicial de 169,6±16,7kg, foram divididos em oito tratamentos, sendo cada tratamento uma estratégia de suplementação alimentar. No período da seca, os animais receberam suplemento proteico-energético-mineral (SP), com ingestão média diária de 0,1 ou 0,2% do peso vivo. No período das águas, os novilhos receberam SP com ingestão média diária de 0,5% do peso vivo ou suplementação mineral (SM). No período de terminação, os animais receberam SP com ingestão média diária de 1,4% do peso vivo ou foram confinados. Os animais que receberam SM não tiveram ganho compensatório. Animais que receberam SP nas águas (0,51±0,07kg/dia) tiveram ganho compensatório em relação ao período anterior e obtiveram ganho adicional diário de 123g quando comparados com SM (0,39±0,07kg/dia), entretanto não obtiveram ganho compensatório na fase de terminação. O efeito do ganho compensatório é muito pequeno ou até mesmo nulo no sistema de recria e engorda precoce com terminação em confinamento. A suplementação com menor ingestão de proteína, energia e mineral durante a primeira seca e águas, pós-desmame, da vida de novilhos pode ser compensada com o uso do confinamento na fase de terminação desses animais com resultados econômicos positivos.Palavras-chave: bovino de corte, confinamento, pasto, rentabilidade, suplementação ABSTRACT The effect of compensatory growth on performance and economical efficiency of steers on different dietary supplementation strategies in the rearing and fattening stages was evaluated. Fifty-four calves with average initial weight of 169.6±16.7kg were divided into eight treatments, each of them being a strategy of food supplementation. During the dry season the animals received protein -energy -mineral supplement (SP) with an average daily intake of 0.1 or 0.2 % of body weight (BW). During the rainy season the animals received SP with an average daily intake of 0.5 % of body weight or mineral supplementation (SM

-The objective of this experimental study was to evaluate the effects of different dietary energy sources on the carcass and meat traits of feedlot Nellore bulls. A total of 48 Nellore bulls at 32 months of age with 354.35±19.56 kg body weight were studied for 85 days. The bulls were allotted to four groups of 12 individuals: Whole corn grain -diet based on whole corn grain; Ground corn -diet based on ground corn grain; Citrus pulp -diet based on citrus pulp; and Steam-flaked corn -diet based on steam-flaked corn. Diets did not influence carcass quality or meat quality. Average values for fat depth, rib eye area, shear force, total cooking losses, and carcass yield were 4.97 mm, 74.71 cm 2 , 5.85 kgf, 26.82%, and 52.0%, respectively. Based on the quantitative and qualitative analysis of this study, there is no restriction for the adoption of any of the tested diets in feedlots with Nellore bulls and the evaluated energy sources may be used to replace ground corn grain.

-The study evaluated the average return on invested capital (ROIC) in function of the variations in the historical prices of beef cattle and the odds of return on that capital gain within the system of beef cattle fattening on a farm in the state of Minas Gerais, Brazil, from 2004 to 2007. To calculate the risk of ROIC, monthly data of beef cattle prices (BM&F) were used from July 1997 to December 2013, revised by the General Price Index of the Fundação Getúlio Vargas in December 2013. The corrected data were divided into five classes that correspond to the risk scenarios. In light of these classes, the observed frequencies and their respective probabilities were calculated. The cumulative and updated ROIC were -3.02 and 0.24%, respectively. The odds for obtaining returns above 8.4% (Brazilian Selic Rate) per year were median, corresponding to 32.0 and 34.94% for the calculation of operating profit (ROIC OP) and total profit (ROIC TP), respectively. The expected average annual return was 6.26 and 7.66% for ROIC OP and ROIC TP, respectively. The standard deviation and coefficient of variation showed a high risk of ROIC because the scale and extent of dispersion per unit of expected return were elevated in the accumulation period and the risk for 2013 was reduced according to the price of beef cattle. The expected risk of ROIC was considered high between 2004 and 2007 and average for 2013. The probability of return on capital invested in the intensification of fattening beef cattle is a function of the selling price of cattle and purchase of inputs, in which the high scenario ranching provides greater probability of getting a return above the bank interest rates.