Until now farmers still use synthetic chemical pesticides in eradicating pests and diseases. On the one hand, the use of synthetic chemical pesticides is beneficial because of the poison power or the ability to kill pests and diseases that are high and fast, but the excessive use of toxic pesticides, in addition to the increasingly resistant pests and diseases to pesticide poisons, can also pollute the environment. In addition, pesticide poisons tend to increase in price, so that economically it does not increase production value. Community service is carried out in the form of agricultural counseling, carried out in Mekar Sari Village, Gunung Sari District, aiming that farmers have better knowledge and are willing to implement integrated pest and disease control (IPM) methods on rice plants. This counseling material was delivered with lecture techniques, then followed by question and answer sessions. The agricultural extension activities in Mekar Sari Village, Gunung Sari Subdistrict went smoothly and most of the extension participants were able to increase their knowledge to be better, so that they were expected to increase their understanding and be able to apply the technology
In business, every expenditure issued aims to get benefits. Similarly, in the business of ebi shrimp seaweed chips at UD. Ora Et Labora Kota Mataram. In order for the resources used to be useful, the ebi shrimp seaweed chip business needs to be analyzed for its feasibility. While information on the business feasibility of ebi shrimp seaweed chips at UD. Ora Et Labora Kota Mataram is not yet available, so support from research is needed. Selection of UD. Ora Et labora of Mataram City as the location of the study was conducted by purposive sampling with a sample of three people which was also done by purposive sampling. The results showed that the ebi shrimp seaweed chips business was feasible to be carried out by UD. Ora Et labora Kota Mataram with ROI = 35.33%; B / C = 1.11 and BEP = 181.78 packs.
The study, entitled comparative analysis of the feasibility of the dodol agro-industry business on various flavors at UD. Warna Sari Suranadi Village, Narmada District, West Lombok Regency, has been implemented, by purposive sampling with the consideration that at UD. Wanasari, had problems regarding business feasibility and was given permission to carry out research. The data collection techniques used were observation, interviews and documentation, while the tools used in this study were questionnaires. Then the data analysis used cost and benefit analysis, RC ratio, BC ratio and BEP The results showed that: the dodol agro-industry which had the greatest profit and was feasible to operate per month was the jackfruit flavored dodol agro-industry, with an average profit of Rp. 3,447,500, and the acquisition of R / C = 30.45, B / C = 10.24, higher than the other variant dodol agroindustry with break-even point (BEP volume) = 121.8 mica and BEP sales value = Rp. 508,470.07. All dodol variants taste profitable and worth working on, because the RC ratio, BC ratio is> 1, so it is recommended to the owner of UD. Wanasari, Suranadi Village, Narmada District, Lombok Regency, to keep making dodol with various flavors, to attract consumers to shop at the trading business.
The research entitled the effect of planting area, application of soybean cultivation technology on land productivity in West Lombok Regency focuses on the problem of wanting to know the application of soybean cultivation technology and the effect of planting area and application of three categories of soybean cultivation technology (poor, good, very good) on land productivity. The method of determining respondents was done by purposive random sampling as many as 60 people with multiple linear regression data analysis, one quantitative variable and two dummy variables. The results of data analysis showed that the application of soybean cultivation technology in West Lombok Regency was classified as good with a score of 639 with an average production of 7 quintals per planted area (55 acres) or 12 quintals per hectare. Meanwhile, the planting area and the application of good and very good soybean cultivation technology significantly affect the productivity of the land either simultaneously or partially at the 5% level of significance. Partially, the planting area has a dominant effect on land productivity with a regression coefficient of 0.098. This means that if the planting area changes by 1%, then the productivity of the land will change by 0.098%. Then the application of good and very good soybean cultivation technology also had a significant effect on land productivity at a significant level of 5% with regression coefficients of 2.669 and 3.467, respectively. This means that if the conditions for applying soybean cultivation technology change by 1%, it will cause changes in land productivity of 2.669% for changes in good cultivation technology and 3.467% for changes in very good technology.
This study aims to determine the effect of land and capital production factors on the production of juwita hybrid cayenne varieties, and whether rational or not the use of land and capital production factors in the farming of juwita hybrid cayenne varieties in the Central Lombok regency. The research is carried out in Sintung, Belege and Bilebante Villages in Pringgarata Subdistrict, Central Lombok Regency, which have been selected using the purposive sampling technique, on the grounds that these villages have the highest productivity of juwita hybrid cayenne varieties compared to other villages. Furthermore respondents numbered 30 people who are determined by using proportional random sampling technique. Data are analyzed by using the Cobb-Douglas production function analysis which is changed to Logarithm Multiple Linear Regression. The results show that the area of land and capital jointly have a significant effect on the production of Juwita hybrid cayenne varieties cultivated by farmers in Central Lombok regency with an F-count of 255,690 and Sig. 0.05. This condition emerges because the added capital in the cultivation of Juwita hybrid cayenne varieties farming is not well targeted. Both land and capital are partially rational, and their production elasticities are between 0- 1 and are in production area II (stage II).
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