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Two extraction steps combined with HPLC with fluorescence detection were developed to determine the toxicokinetics of fumonisin B(2) (FB(2)) in ducks and turkeys. The limit of quantification of the method was 25 ng of FB(2)/mL. The mean extraction was 63%. After intravenous administration (single dose: 1 mg of FB(2)/kg of BW), plasma concentration time curves were best described by a 2-compartment open model. In ducks, elimination half-life, mean residence time, and clearance of FB(2) were 32 min, 12.9 min, and 9.3 mL/min per kilogram, respectively. In turkeys, these toxicokinetics parameters were 12.4 min, 5 min, and 8.7 mL/min per kilogram, respectively. Only a small amount of FB(2) was detected in plasma after oral dosing of 10 mg of FB(2)/kg of BW.

Recently, new agricultural policies and European Directives brought to important changes in farming practice, some of which could affect food availability for the wild bird population endangering biodiversity. This study aims to evaluate the consequences of such agricultural changes in France on the woodpigeon's dietary regimen. A total of 1,093 woodpigeons were collected over a four‐year period (2014–2017). Voluntary sampling was performed in six regions in the south‐west of France by local hunters during this species’ autumnal migration and wintering. Ingluvies contents were recovered, macroscopically and microscopically identified, and then weighed before and after drying. Five food groups were identified: acorns, corn, green plant material, cultivated seeds and others. ANOVA testing followed by Tukey's test for multiple comparison were performed (R version 3.5.2). Significance was set at p < .05. A total of 762 woodpigeons met the study's inclusion criteria. Mean weight of total crop contents was less of 9 grams of dry matter. Most frequent food groups were “green plant material” (70.3%), acorns (42.3%) and corn (27.2%). In terms of grams of dry matter, the most important food in the crop content were acorns (62%): these were eaten more during the first two hunting seasons (p < .001), and in region A, lower amount was consumed compared to all other regions. On the contrary, corn intake peaked during the third year (p < .001), and in region A, birds had an increasing intake of this cereal. Cultivated seeds contributed to the diet more during migration (p = .007), while “green plant material” and others more during wintering (p = .011; p = .004). In conclusion, results confirm the opportunistic nature of the woodpigeon, balancing its diet according to food availability. Corn was eaten more in areas where the winter burying of chopped maize stover (mulching), provided by the Nitrate's directive, was in derogation.

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RésuméLes auteurs ont distribué à des lapines reproductrices, soit un aliment concentré (Lot T), soit le même dilué par 50 p. 100 de luzerne déshydratée (Lot L).Dans un premier essai, les aliments ont été distribués de 5 semaines avant la première saillie jusqu'au sevrage de la première portée, 29 jours après mise bas ; 16 lapines ont reçu l'aliment L et 13 l'aliment T.Dans la deuxième expérience, 10 lapines multipares par lot n'ont reçu les aliments L ou T que du 28" jour de leur gestation au sevrage de la portée correspondante. La taille de leur portée a été ajustée après la naissance à 10 lapereaux en moyenne par adoption ou retrait maximum d'un lapereau.