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A carbon paste electrode spiked with 1-[4-ferrocenyl ethynyl) phenyl]-1-ethanone (4FEPE) was constructed by incorporation of 4FEPE in graphite powder-paraffin oil matrix. It has been shown by direct current cyclic voltammetry and double step chronoamperometry that this electrode can catalyze the oxidation of tryptophan (Trp) in aqueous buffered solution. It has been found that under optimum condition (pH 7.00), the oxidation of Trp at the surface of such an electrode occurs at a potential about 200 mV less positive than at an unmodified carbon paste electrode. The kinetic parameters such as electron transfer coefficient, a and rate constant for the chemical reaction between Trp and redox sites in 4FEPE modified carbon paste electrode (4FEPEMCPE) were also determined using electrochemical approaches. The electrocatalytic oxidation peak current of Trp showed a linear dependent on the Trp concentrations and linear calibration curves were obtained in the ranges of 6.00 Â 10 À6 M -3.35 Â 10 À3 M and 8.50 Â 10 À7 M -6.34 Â 10 À5 M of Trp concentration with cyclic voltammetry (CV) and differential pulse voltammetry (DPV) methods, respectively. The detection limits (3s) were determined as 1.80 Â 10 À6 M and 5.60 Â 10 À7 M by CV and DPV methods. This method was also examined as a selective, simple and precise new method for voltammetric determination of tryptophan in real sample.

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Fast and accurate detection of microorganisms is of key importance in clinical analysis and in food and water quality monitoring. Salmonella typhimurium is responsible for about a third of all cases of foodborne diseases and consequently, its fast detection is of great importance for ensuring the safety of foodstuffs. We report the development of a label-free impedimetric aptamer-based biosensor for S. typhimurium detection. The aptamer biosensor was fabricated by grafting a diazonium-supporting layer onto screen-printed carbon electrodes (SPEs), via electrochemical or chemical approaches, followed by chemical immobilisation of aminated-aptamer. FTIR-ATR, contact angle and electrochemical measurements were used to monitor the fabrication process. Results showed that electrochemical immobilisation of the diazonium-grafting layer allowed the formation of a denser aptamer layer, which resulted in higher sensitivity. The developed aptamer-biosensor responded linearly, on a logarithm scale, over the concentration range 1 × 10(1) to 1 × 10(8)CFU mL(-1), with a limit of quantification (LOQ) of 1 × 10(1) CFU mL(-1) and a limit of detection (LOD) of 6 CFU mL(-1). Selectivity studies showed that the aptamer biosensor could discriminate S. typhimurium from 6 other model bacteria strains. Finally, recovery studies demonstrated its suitability for the detection of S. typhimurium in spiked (1 × 10(2), 1 × 10(4) and 1 × 10(6) CFU mL(-1)) apple juice samples.