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Purpose This study aims to clarify the ambiguous nature of equity sensitivity and understand the associations between equity perceptions and the personality domain in organizational behaviour. Design/methodology/approach The study reviews 56 articles that rendered associations between different HEXACO personality domains and equity sensitivity and proposed a possibility of equity sensitivity being a situation-activated trait. Findings The domains of Honesty-humility, Conscientiousness and Agreeableness are predominantly associated with equity sensitivity. The domain of Emotionality is also associated but not as significant as the aforementioned domains. Unexpectedly, Extraversion, the domain of social interactions, and Openness to experience showed little to no associations. The transient nature of equity sensitivity has been proposed that postulates that such nature might help predict an individual’s personality characteristics in a given context. Originality/value This review is one of the first, to the best of the authors’ knowledge, to describe the associations between equity sensitivity and the HEXACO personality domains. Additionally, the situational nature of equity sensitivity and relationship with the personality traits is proposed.

1. In two surveys, salmonellas were recovered from (a) 130 of 325 samples, (b) 36 of 100 pairs 2. They were present on the surface, in the muscle, saddle and bone-marrow of frozen frog legs. 3. The muscles, saddle and bone-marrow appear to become contaminated during the pre-of frog legs.processing stage, i.e. chopping off, skinning and dressing the hind-legs.

Biological and chemical investigations were carried out to evaluate the antimicrobial potential of Callistemon pinifolius and C. salignus leaf oils for herbal medicines. Disk diffusion and micro broth dilution methods were used for the evaluation of the antimicrobial activity of the essential oils against selected strains of bacteria (Staphylococcus aureus, S. epidermidis, Streptococcus mutans, Enterococcus faecalis, Klebsiella pneumoniae, Pseudomonas aeruginosa, Enterobacter aerogenes and Escherichia coli) and fungi (Candida albicans, Cryptococcus neoformans, Trichophyton rubrum, Aspergillus flavus, A. niger, and Sporothrix schenckii ). Analysis of the leaf essential oil of C. pinifolius and C. salignus using GC and GC-MS resulted in the identification of fifty five and fifty one compounds, respectively. 1,8-Cineole (39.1% and 40.8%), α-pinene (26.7% and 24.2%), and (E)-β-terpineol (9.6% and 13.5%), were the major constituents. The isolated essential oils could be of use for the future development of antimicrobial agents.