Understanding how released fish recover following capture is vital information for researchers examining the effects of angling on exploited populations. This information is virtually non‐existent for fish angled through the ice in winter, despite the popularity of ice‐angling in many northern areas. To address this gap, 60 northern pike, Esox lucius L., were angled through the ice from an impoundment in eastern Wisconsin, USA, and subjected to one of ten combinations of handling and recovery duration. Plasma samples were collected and analysed for cortisol, lactate and glucose. The results showed a delayed response in the elevation of plasma variables, and a significant interaction between air exposure and recovery time for plasma lactate. No fish suffered mortality during the period of holding. Collectively, these data suggest that northern pike are physiologically resilient to ice‐angling capture stress as long as air exposure times are kept at 4 min or less.