Gastronomy festivals are one of the fastest growing sectors of tourism and their importance for any destination is undeniable. The significance of the supply side attracts much more attention in research in contrast to the demand side in spite of the fact that knowing the customers and their motivation is the key for most aspects of realization and marketing of a festival. The main topics of this article are components of motivation to attend a festival that were obtained from self-administered questionnaires and categorized into dimensions of motivations. The dimensions are Taste, Experience, Social Status, Change, People, Family and Inspiration and they are studied in context of socio-demographic characteristics of the festivals attendees. This article compares two events held in the Czech Republic-Pivni Fest in Pilsen and Valtice Wine Markets. The results show primarily a distinct perception of festivals in terms of dimensions Family and Experience and the influence of education and marital status on the motivation.
The aim of this paper is to compare and assess the position of the spa and wellness sector in the structure of tourism in the Czech Republic. In this context, the article deals with the brief history of the Czech spa tourism and the development of spa tourism in the spa resorts, including the focus of specialized literature review. The methodological part consists of an explanation of the existing statistical information about the spa sector. The main part of the paper deals with the geographic analysis of current spa centres (the capacity of spa and total collective accommodation facilities, the number of spa patients and guests, guest attendance and their geographical structure). The assessment also includes the determination of the importance of the spa for overall spa tourism. Furthermore, the paper also deals with the development and localization of the selected forms of wellness tourism. As a pilot example, aquaparks built especially in the last 20 years in the Czech Republic were chosen.
On the one hand, tourism is a significantly spatially differentiated socio-economic phenomenon, bound to the attractiveness of local conditions. On the other hand, it is a sectional phenomenon which requires a high level of coordination and cooperation of all tourism stakeholders. This is the background for the practical implementation of tourism policy. The state's conceptual activity and its institutions are irreplaceable in this respect. From this point of view, a prerequisite for quality economic-political decisions of the existence of materials and methods, which these features respect, is necessary. One of these prerequisites is a quantitative analysis of tourism potential in the Czech Republic, which should be a basis for direct and targeted state's interventions into the improvement of public infrastructure of tourism in the area. The main purpose of the quantitative analysis of tourism potential is to objectively measure the tourism potential, i.e., to set the criteria for the evaluation of its national, regional, and local importance and consequently, conduct a comparative analysis of the tourism areas and centers of importance according to the key types of tourism. Finally, on the basis of the processed factual, statistical and cartographic information to propose functionally spatial delimitation of tourism potential.
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