Stable gel‐like emulsions were prepared by high intensity ultrasound (HIU). Nut oils influenced the physicochemical properties of gel‐like emulsions. Oil/water surface tension influenced the particle size. Sunflower oil gel‐like emulsion had the highest storage and freeze‐thaw stability. Walnut and pine nut oil samples showed larger particle size and lower viscoelastic.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.