Objective of this paper was to evaluate phenotypic variability of carcass side traits and quality of meat of fatteners (male castrated heads) of Moravka breed (M) and Mangalitsa (swallow-belly Mangalitsa-LM). The quantity and content of meat were determined based on dissection of left carcass sides (Walstra and Merkus, 1996). Also, nutritive properties of musculus longissimus dorsi (m.l.d.) were established. Obtained data were processed using GLM procedure of the program package SAS 9.1.3 (SAS Inst.Inc., 2002-2003). Results of the study show that Moravka fatteners had longer carcass sides (+6.82 and + 5.00 cm) compared to Mangalitsa breed, corrected to average body weight at slaughtering. Fatteners of M breed had in average higher total mass of back-loin part (+0.685, P<0.05) and average quantity of muscles in the same part of carcass side (+0.631 kg, P<0.01), compared to fatteners of LM breed. Also, they had higher quantity of muscle in belly-rib part (+0.237 kg, P<0.05) compared to LM. Share of muscle tissue in back-loin and belly-rib carcass side parts corrected for WCC, was higher in M carcass sides than in LM (P<0.01). Conversely, muscle tissue content in shoulders of Mangalitsa was higher (+4.8% ; P<0.05) than in Moravka. Share of muscle tissue in carcass sides of M pigs was by 4.3% higher compared to LM carcass sides. In m.l.d. of Moravka water content was higher (+6.1%, P<0.01), content of total lipids (-6.5%, P<0.05) and cholesterol (-19.68 mg/100 g, P<0.001) was lower than in Mangalitsa.
Purpose of this paper was to determine fertility traits heritability coefficients of the sows (number of live born, total number of born, stillborn and reared piglets in the litter) and interconnections between these traits. Heritability coefficients were low and averaged in interval from h 2 = 0,056 for number of reared piglets in litter to h 2 = 0,142 for total number of born piglets in litter, which is in accordance with heritability values for reproductive traits. Genetic interconnections of these traits had wide variation interval and averaged from r =-0,221 between number of still born and reared piglets in litter to r = 0,947 between total number of born and number of live born piglets in litter. Coefficients of phenotype correlation varied in interval from r =-0,162 between number of still born and number of live born piglets in litter to r = 0,909 between total number of born and number of live born piglets in litter.
This research paper gives an analysis on the size of world?s domestic buffalo populations, their milk production and the size of buffalo population in Serbia. Population of domestic buffalo in the world is constantly increasing so that in 2013 there were 199 783 549 individuals, out of which in India in the same year they raised 57.77% of buffalo world population, in Pakistan 18.87%, and in China 11.64%. The share of total world production of buffalo milk in total world milk production in 2012 was 12.92 % or 97 417 135 t out of which 67.76% was produced in India. In Serbia buffalo is raised in the regions of Raska (about 1000 individuals) and Kosovo. Populations of buffalo in central Serbia show a tendency of decreasing in size what was the reason to start a programme of in situ conservation 10 years ago. On the sample of buffalo population encompassed by the programme of conservation the body measures were analysed indicating that the population of buffalo is quite unequalised and that average values obtained for exterior measures are similar to the results obtained by the authors of earlier period for the population of buffalo in the area of former Yugoslavia. [Projekat Ministarstva nauke Republike Srbije, br. III 46009 i br. TR31086]
Assessment of the heritability coefficients of longevity traits in the population of Black and White cows was performed on a data set that included production results of 16,539 of black and white culled cows, which reached a total of 50,382 lactations in the period from 1985 to 2012. The cows were grown on 7 farms of the Agricultural Corporation Belgrade and are progeny of 277 bulls. The analysis covered the following traits: length of productive life (LPL), lifetime milk yield (LMY) and number of lactations (NL). Variance components of longevity traits were estimated using a BLUP linear mixed model with animal as a random effect. Cows included in the analysis calved for the first time in the average age of 26.86 months, while the average length of productive life amounted to 1,299.9 days and during that time the animals achieved an average of 3.04 lactations and life time production of 21,016 kg of milk. The values of the heritability coefficients of longevity traits ranged from 0.066; 0.061 and 0.074 regarding the length of productive life, lifetime milk yield and number of lactations respectively.
The aim of this study was to determine the heritability coefficients and the correlation between the number of live born piglets (NBA), the number of stillborn piglets (NSB), the number of total born piglets (NTB) and the number of weaned piglets (NW) in the part of population in Swedish Landrace sows in R. Serbia. The results obtained should enable the selection of litter size traits that would be proposed to be included in the selection-breeding program for this breed. The analysis of parameters was carried out on the basis of data on fertility of 4.061 Swedish Landrace sows and their 15.209 litters realized on two pig farms in R. Serbia. There was a genetic relationship between animals among the farms. Components of variance and covariance of observed traits, the share of additive genetic variance component in the phenotypic and correlation of traits at phenotypic and genetic levels, were evaluated using the method of Restricted Maximum Likelihood (REML) using the Multitrait Model (MM). Heritability estimates for the NBA, NSB, NTB and NW amounted to 6.4, 1.6, 6.7 and 1.1%, respectively. Correlation between the NBA and NTB at the phenotypic and genetic level was complete (r P = 0986, r G = 0938). Correlation between the NBA and NW at the phenotypic level has not been established, while at the genetic level it was weak. We believe that this is the result of the procedure of equalizing of litters after farrowing. In order to obtain objective genetic parameters for NW this procedure should not be applied in pure breed sows.
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