Nano-hydroxyapatite was synthesized by coprecipitation method and tested its antibacterial properties. Nano-hydroxyapatite was synthesized using CaO precursors from snakehead (Channa striata) fish bones and (NH4)2HPO4. The synthesis was carried out with temperature variations of 30, 60, 80, and 100 °C. Antibacterial activity was determined using two types of bacteria, namely gram-positive and gram-negative. The XRD spectra show that the highest peak is hydroxyapatite synthesized at a temperature of 100 °C. Hydroxyapatite produced from various synthesis temperatures has the size of nanoparticles in the range 37.32-49.27 nm. The nano-hydroxyapatite functional groups are characterized using FTIR, the analysis indicate the presence of OH, CO32‒ and PO43‒. The molar ratio Ca/P is obtained of 1.71 approaching theoretical hydroxyapatite of 1.67. The resulted nano-hydroxyapatite has significant antibacterial properties to Escherichia coli and Staphylococcus aureus.
Snakehead Fish Bone (SFB) is a waste from food processing in Palembang. Fish bones have calcium content so they have a potential as a source of Calcium Oxide (CaO). Calcination of fish bones was carried out at a temperature of 900 o C with variations of time 1, 2, 3, and 4 hours. The Nanoparticle Calcium Oxide (NCO) was prepared using the ball milling method. This study aims to make NCO as a raw material for hydroxyapatite synthesis. The NCO was characterized using Fourier Transform Infra-Red (FTIR), X-Ray Diffraction (XRD), and Scanning Electron Microscope (SEM). Characterization using FTIR shows that NCO has functional groups O-H, CO 3 2and PO 4 3functional groups. XRD analysis shows that NCO has an average particle size of 38.9445 nm. Analysis using SEM shows particles in the form of granules of almost uniform size. The NCO produced eligible of the nanomaterial and has the potential as a raw material for synthesis of hydroxyapatite.
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