Wild relatives of eggplants represent a good source of variation for breeding programmes, in particular for traits related to biotic and abiotic stresses and also fruit quality traits. However, wild species remain largely unexploited for eggplant breeding compared to other crops like tomato. Seven cultivated eggplant accessions (SM001-02, SM001-04, SM001-06, SM001-07, SA002-02, SA002-03 and SMA003-03) were crossed with three wild accessions (ST004-03 (Solanum tovum), San005-01 (Solanum anguivi) and SA002-08 (Solanum aethiopicum)) in an open field using completely randomized design. The success of fruit and seed set as well as seed germination depended on the cross combination and the direction of the cross. In this regard, no fruit set was recorded when the wild accessions were used as female parents. The highest fruit set and mean number of seeds/fruit was obtained from the crosses Sm001-07 × ST004-03 (6%; 264 seeds) and Sm001-07 × San005-01 (5.7%, 114 seeds), respectively. The germination of hybrid seeds was recorded in only three crosses, SM001-07 × ST004-03, SM001-07 × San005-01 and SA002-02 × San005-01 with germination range from 3.3 to 16.6%. However, plantlets from these seeds did not survive after two weeks of germination. The hybridity of the putative interspecific F1 hybrids (through tissue culture) was confirmed with a morphological marker. These hybrids obtained will contribute to broadening the genetic background of cultivated eggplant species used in this study and to the genetic enhancement of this crop.

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Eggplants (Solanum spp.) are important vegetable crops, well known for nutritional and medicinal values of their fruits and leaves. In order to select more nutritious varieties in Ghana, 33 eggplant accessions were investigated for nutritional, mineral and antioxidant content of their fruits. Proximate and antioxidant analysis were determined by AOAC and DPPH methods. The results showed significant differences (P<0.05) among nutritional, mineral and antioxidant traits. Most accessions contained high moisture content (above 70%). Nutrient concentrations ranged from 0.10 fat to 6.10 g 100 g -1 carbohydrate; and 0.107 magnesium to 11.271 mg 100 g -1 iron. Total phenolic content was highest in accession ST004-03 (210 mg GAE g -1 (gallic acid equivalent), and lowest in SA002-02 (171.10 mg GAE g -1 ). Accessions ST004-02 and ST004-03 displayed the highest DPPH (2, 2-diphenyl-1-picrylhydrazyl) radical scavenging activity (0.017 mg ml -1 ); while San 005-01 (1474 mg ml -1 ) showed the highest antioxidant content. Principal component analysis indicated that the first 3 components with Eigen value >1.5 contributed 68.68% of total variability. Dry matter, protein, moisture and carbohydrate contents showed maximum contributions to the total variability. Biplot analysis displayed strong and positive associations among ash, protein and moisture with dry matter; moisture and carbohydrate and; protein and ash. Accessions San 005-01, San 005-02, SA 002-07, SA 002-08 and ST004-03 were identified as good sources of nutrients, minerals and antioxidant properties among the others; and could be used as potential donors for hybridisation programme to develop varieties with higher concentration of these traits.

Eggplant (Solanum melongena L.) is one of the most important fruit vegetables in the world, with several nutritional and medicinal benefits. However, little is known about the genetic divergence of yield and its related traits. The objective of this study was to explore gene action and heritability of traits to help direct and strengthen breeding programmes, geared towards improving yield of the crop. Six generations (P1, P2, F1, F2, BC1 and BC2) derived from two crosses (SM001-07 x ST004-03 and SM001 x San005-01) of eggplant accessions, were grown in pots in an open field, using Randomised Complete block Design (RCBD). Estimated data indicated that, the additive-dominance model was adequate to demonstrate the genetic variation and its significance in the inheritance of fruit weight, days to flowering and fruit yield traits. Although non-allelic interactions were found in plant height and number of seeds, additive effect was more pronounced in the genetic control of days to flowering and fruit weight; while dominance effect was more important in the control of plant branching and fruit length. Plant height and fruit yield were influenced by complementary gene action. Furthermore, the study revealed low magnitudes of dominance and environmental variances for most traits showing higher heritability values. In view of the diverse gene actions, with additive, dominant and epistasis, playing significant roles in the control of different traits, backcross, recurrent selection or bi parental could be appropriate for advancing the segregating populations to meet the need of yield improvement in both crosses. Key words: Additive, dominance, Epistasis, gene action

Shea tree ( Vitellaria paradoxa ) is an essential tree crop with great potential economic value mainly because of its seed oil (shea butter) which is of high demand for manufacturing assorted products in food, cosmetic, and rubber industries. Propagation of this species is, however, hindered by relative unavailability of seed (nuts), erratic seed germination, a long vegetative phase, and latex exudation from cuttings. Thus, another method of propagation through in vitro culture is recommended for rapid multiplication of shea genotypes for large-scale cultivation. In the present study, the effects of two cytokinins, namely, 6-benzylaminopurine (BAP) and kinetin (KIN), and one auxin, namely 1-naphthaleneacetic acid (NAA), on shoot and/or root induction in vitro were assessed at various combinations/concentrations. The inclusion of these growth regulators in the culture medium significantly improved ( P < 0.05) shoot/root regeneration over the controls. The highest shoot regeneration percentage (100%) was obtained on Murashige and Skoog (MS) basal medium supplemented with 2 mg ∙ dm −3 KIN + + 0.5 mg ∙ dm −3 NAA or 1.5 mg ∙ dm −3 KIN within 7/8 days of inoculation. This medium (2 mg ∙ dm −3 KIN + + 0.5 mg ∙ dm −3 NAA) showed the highest mean shoot length of 3.24 cm. Compared to KIN, BAP was more effective in inducing vigorous shoot growth. However, rooting was induced only on MS medium modified with 1 mg ∙ dm −3 BAP + 0.5 mg ∙ dm −3 NAA. These findings can serve as baseline information for in vitro , commercialscale propagation of shea tree.