More than 30 dog parasite species have been identified in Bosnia and Herzegovina so far, and half of these are zoonotic. The aim of the study was to investigate the occurrence of parasitic infections in dogs from Bosnian-podrinje canton with a focus on zoonotic parasites. The study included 212 dogs (107 owned and 105 stray). One or more of the twenty parasite species were found in 82.55% of tested samples. Dicrocoelium dendriticum (Class Trematoda) was found in 0.94% of dogs. Dipylidium caninum and Mesocestoides lineatus (Class Cestoda) were found in 7.55% and 0.94% of dogs, respectively. Taenia spp. and Echinococcus spp. (Family Taeniidae) were found in 0.47% and 0.94% of samples, respectively. In the family of Nematoda, the following parasite species were identified with corresponding percent among tested dogs: Toxocara canis (25.94%), Toxascaris leonine (8.96%), Strongyloides stercoralis (0.47%), Ancylostoma caninum (3.77%), Uncinaria stenocephala (52.36%), Trichuris vulpis (22.17%), Eucoleus aerophilus (1.42%), Dirofilaria immitis (1.89%) and Dirofilaria repens (1.42%). In the kingdom of Protozoa, the following parasite species were identified with corresponding percent among tested dogs: Cystoisospora canis (8.49%), C. ohioensis (2.36%), Cryptosporidium spp. (4.72%), Sarcocystis spp. (0.47%), Babesia spp. (5.19%), and Giardia duodenalis (15.57%). Leishmania infantum was not identified in tested samples. The results showed a high level of parasitic infestation in the dog population in the Bosnian-Podrinje canton, with a high occurrence of zoonotic parasites. Significant differences were found between owned and stray dogs for all classes of detected parasites with exception of the class Trematoda, disregarding specific parasite species.
Detektion von Histamin in konservierten und frischen Fischproben Histamin (eng. scombrotoxin) entsteht durch die Wirkung des Enzyms Histidin-Decarboxylase, das von diversen Bakterien erzeugt wird, auf die Aminosäure Histidin. Vergiftungen bei Menschen entstehen infolge eines Konsums von Lebensmitteln mit zu hohen Histaminkonzentrationen. Die kommerziellen Proben von konserviertem und frischem Fisch wurden auf die Anwesenheit und den Anteil von Histamin anhand der ELISA Methode untersucht. Die gewonnenen Ergebnisse bestätigen die Notwendigkeit einer kontinuierlichen Kontrolle der Anwesenheit von Histamin in proteinreichen Nahrungsmitteln (Fisch, Käse, Milch, Fleisch) und Wein, wodurch Vergiftungen bei Menschen vorgebeugt werden sollten.
Zoonotic parasites and vector-borne zoonotic parasitoses of humans, especially when affecting immunocompromised persons mobilize researchers’ interest and increase parasitological, environmental, and interdisciplinary investigations worldwide. Climate, environmental and anthropomorphic influences had affected the distribution, occurrence, and adaptability of parasites in humans and animals, the level of environmental contamination with parasites and their developing forms, and the surge of vector competency. Knowledge of parasite biology and evolution shows that hybridization phenomena and adaptations may cause genetic diversity, affecting parasite virulence, antiparasitic drug resistance, acclimatization to new host species, and environmental conditions previously not recorded while leading to the emergence of new diseases and changing parasitism epidemiology. Many parasitic infections are emerging or re-emerging and are neglected with deliberating consequences for public and animal health as well as for food safety and security, especially in sub capacitated developing countries. Decrease of exposure of both animals and humans and negative consequences of zoonotic parasitoses requires raising awareness of researchers, policymakers, and the wider public. Modern diagnostic methods, surveillance, monitoring of parasitoses, and early detection systems followed by tailored containment and control actions provide grounds for sane assessments and investigation toward the cost-effective and efficient prevention programs for both human and animal populations.
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