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Managing rice straw remains a challenge in Asia where more rice, and hence, more straw, is grown each year to meet rising demand. The widespread burning of rice straw is a major contributor to dangerously high levels of air pollution in South-and Southeast Asia associated with health issues. At the same time, researchers, engineers, and entrepreneurs are developing a range of alternative uses that turn rice straw into a commodity around which sustainable value chains can be built to benefit rural people. The best alternative to burning rice straw in any one location depends on context. However, available information remains scattered in different media and no publication yet exists that helps people learn about, and decide between, rice straw management options. This book provides a synthesis of these options and integrates knowledge on relevant areas: sustainable rice straw management practices, rice straw value chains, and business models. The book is also based on new research and practice data from research organizations and innovators in Vietnam, the Philippines, and Cambodia.

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Globally, one in nine people suffer from undernourishment with evidence that this number is increasing. Additionally, due to the projected 50% increase in global population, the demand in worldwide animal-sourced...

Anaerobic digestion (AD) is a process of degradation of organic matter by microorganisms in an oxygen-free environment, which produces biogas, a vital renewable energy source. Using solely an organic source, such as monosubstrates, it is difficult to optimize the AD process due to nutrient imbalance, lack of appropriate microbial communities, and the effect of operational parameters. This chapter reviews the current studies on biogas production from the anaerobic codigestion process of mixing agricultural byproducts, focusing on rice straw and livestock manure as substrates. Because rice straw is high in cellulose, it needs to be pretreated before feeding into the anaerobic digester. Different rice straw pretreatments are summarized including physical, chemical, and biological methods. Current biogas systems are discussed. The utilization of bioslurry from the anaerobic fermentation process to agricultural cultivation and aquaculture activities is also discussed.