The influence of the nutrition mode on the physiological state, productivity, and quality of the plum harvest of the Stanley variety on the rootstocks of various strengths of growth was investigated. The fertilizer system included the intra-soil application of the complex organic-mineral fertilizer based on peat and non-root dressings combined with the “Novosil” phytoregulator. The nutrition mode of plum plants was studied by the method of gross content diagnostics of elements in leaves and fruits. The significant increase of nitrogen and phosphorus content, number of functional pigments, free amino acids, and protein synthesis, especially in plants on the rootstock Best, was established during the period of the intensive shoot and ovary growth. In the early summer, the increase of calcium content and decrease of secondary metabolite one was found against the background of a decline of growth activity in plum leaves on the dwarf and medium rootstocks. The statistically reliable positive correlation between nitrogen, potassium, calcium and their content in plum fruits on the rootstock VVA 1 (r = 0.68, r = 0.74, r = 0.52) and rootstock Best (r = 0.75, r = 0.84, r = 0.61) was identified against the background of the application of fertilizers during the period of stress influence of abiotic factors in July. The green pigment content was also increased. The decline of protein content in leaves in the trees on the rootstock Best and rootstock PK SK 1 was minimal. At that time maximum losses of shared water were in plants on the rootstock cherry plum seedlings and minimum ones were on the rootstock PK SK 1. In early August the gross content of nitrogen, potassium, and calcium in the leaves of shoots increased with the application of fertilizers. In early September the excess of the sum of amino acids in plum leaves was 26,6-30,8% while the one in plum fruits was 12.5 and 23.5%; 24.2 and 11.5%; 17.3 and 19.6% on the rootstock VVA 1, rootstock Best, rootstock PK SK 1 respectively. The nutrition mode optimization promoted increasing of plant productivity on the rootstock Best and fruit weight on the rootstock VVA 1, rootstock Best, and rootstock PK SK 1.
Chemical content of leaves and fruits of the low growing apple trees on the rootstocks SК4 and М9 in the result of application of foliar feeding with water solutions of various mineral fertilizers was studied. Special ballastless multi-nutrient fertilizers in solid and liquid forms containing a wide range of chelated microelements were used. The effect of foliar feeding on the content in plants and fruits of macro-and microelements at the fruit maturity stage was estimated with the help of the method of leaf analysis. Significant stable increase of the content of nitrogen and potassium was observed in the leaves of apple trees on the rootstocks SК4 and М9. The content of potassium and calcium in apples became higher. With the help of statistical analysis it is shown that there exists close correlation between the content of elements in leaves and fruits: (N) r = 0.79; (K) r = 0.77; (Ca) r = 0.94; (Cu) r = 0.75; (Mn) r = 0.89; (Zn) r = 0.75; (B) r = 0.70. In the result of our physiological and biochemical tests positive effect of mineral feeding on the functional condition of apple trees during summer season when being subjected to intensive hydrothermal stress factors was established. The foliar feeding effect appeared as changing of the ratio of water fractions in the apple tree leaves at the background of increasing atmospheric drought, which in some years in July and August reached the criteria of "hazardous weather". Sufficient level of water content in the cells of apple trees on the rootstocks SК4 and М9 in case of foliar application of fertilizers was ensured as a result of bound water increasing. Statistic analysis of the experimental data showed significant changes in the ratio of bound and free water fractions. In August, in the environment of strong impact of negative abiotic factors, at higher level of water content in the tissues it was found that the content of pigments in leaves was much higher than in the reference version. The functional changes confirm that application of mineral nutrients contributes to activation of the adaptation mechanism. When foliar feeding is used the content of biologically active substances in apples is the highest: content of vitamin C increases by 13.6 -15.2%, vitamin Рby 8.7 -24.6%.
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