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The impact of herbivores on herbaceous plant communities is usually attributed to direct consumption of plants. We hypothesized that goats affect herbaceous plants both directly (consumption by foraging) and indirectly, by changing environmental conditions through modification of woody plant structure. We assessed the effects of goats browsing on environmental conditions, landscape structure, and herbaceous plants to link the direct and indirect effects of goats on herbaceous communities. Our model system was the Mediterranean woodland in Mt. Carmel, Israel. This is a two-phase mosaic landscape, composed of herbaceous (open) and woody patches. We delineated 10 plots of 1000 m 2 , goats were introduced to five plots and five plots remained without goats. We monitored plant species richness and composition in two adjacent patch types (woody and open) in each plot. For each patch type, in all plots, we collected data on environmental conditions. We analyzed landscape structure using landscape metrics derived from a high-resolution vegetation map. We found that goats modified the structure of woody plants and hence the landscape mosaic. This alteration was associated with changes in environmental conditions, with more light penetration and higher temperatures. The impact of goats on the herbaceous plant community depended on patch type. In open patches, goats affected the herbaceous community mostly by direct consumption, whereas in woody patches they affected the herbaceous community mainly by modification of abiotic conditions. Our results stress the importance of considering landscape and patch structure in analyzing the effect of herbivory on plant communities.

The Mediterranean region is both a global biodiversity hot spot and one of the biomes most strongly affected by human activities. Ecologists and land managers are increasingly required to advise on threats to biodiversity under foreseeable climate change. We used expert surveys to evaluate current understanding and uncertainties regarding climate change impacts on biodiversity in terrestrial, inland freshwater, and marine ecosystems of Israel. Finally, we propose a response strategy toward minimizing these changes. The surveys and the published literature indicated that the main climate change impacts in Israel include ongoing deterioration of freshwater habitats,

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