There is a concurrent motion of the lumbar spine-pelvis and hip during normal hip flexion that is analogous with the well-known scapulohumeral rhythm accompanying elevation of the shoulder. Failure to measure or account for the contribution of the lumbar spine to hip flexion could overestimate the range of hip flexion by as much as 33.3%.

Wearable devices (WDs) and mHealth (Mobile Health) give you the healthcare services, overcoming geographical, temporal or even organizational obstacles. Wearable technologies will have non-encroaching and sovereign devices that collect save and examine physiological information that will certainly help to improve patient health. It has been used so far for fitness purposes. But with increasing demand by patients and health care workers, wearable devices have also been developed to monitor patient health-related issues. It collects and analyses data. In some scenarios makes a sensible decision and provide a suitable response to the users. Now a day, mobile applications have also proven effective in the field of medicine with the motto of giving personalized treatment to disease control. Advanced technology in wearable gadgets has become a great aspect of our day-to day life in addition to the health care industry. A global pandemic that the world is facing in the form of COVID19 has come up with the importance of clinical research and technologies which help to tackle COVID 19 infection worldwide in an exceptional manner. While expected results have been found on effective use of wearable devices and mHealth systems to study the structure of COVID 19 and upcoming infectious ailment. The objective of this review is to test permitting technologies and structures with diverse utility to deal with the COVID 19 disaster. This review acknowledges the researchers of the wearable devices and mHealth systems which proved their significance in the present pandemic. Also, this review explains the exceptional tracking devices, which include heart rate, temperature and oxygen monitoring that, are used to diagnose COVID 19 patients.

Non organic food and chemical intake has been associated with a variety of infections and disorders, notably cancer, digestive dysfunction, headaches, ADHD (Attention Deficit Hyperactivity Disorder), prenatal deformities, a compromised immune system and early mortality. Organic foods are pesticide-free and it is beneficial for overall health. Organic farming initiated 1000 years ago, once mediaeval farmers began cultivating along riverbeds based on natural resources. Organic food and food products are the finest healthy food which can be consumed without causing harm to body, soil nutrients, environment, or biodiversity. This approach quickly is becoming well-known because of its significance and importance from a public health perspective covering 20 to 30 % of India's entire agricultural area. Organic farming is an ideal type of agriculture when compared to chemical-based agriculture, since it reserves integrity of soil and environment while also providing high-quality agricultural products for a healthy lifestyle such as fruits, vegetables, grains, pulses, and other foods. People nowadays are increasingly concerned about the nutritional quality of their diet. There is a need to do more research and analysis to rationalise and justify the value of organic food and food products, which are more nutritious and healthy compared to nonorganic or conventional foods. The comparative aspects of organic vs nonorganic farming along with biodiversity and environmental benefits of organic farming have been focused in this study. The present study also focused on the promotion of organic food consumption and its benefits from a public health perspective in the current scenario. The scope of organic food can be converted into revenue generation for better and healthier tomorrow.