The conformations of melittin, an amphipathic polypeptide consisting of 26 amino acid residues, and its hydrophobic (residues 1--19) and hydrophilic (residues 20--26) fragments were examined in various solvent systems, including H2O, 2H2O, 2-chloroethanol, and 1,2-dimyristoylphosphatidylcholine (DMPC) multilayers, by infrared spectroscopy. Water and 2-chloroethanol were used as reference solvents for characterizing the amide I and II vibrational frequencies of the polypeptide in systems reflecting unordered, beta-structure, or alpha-helical forms. In DMPC bilayer assemblies both melittin and its hydrophobic fragment F1 exhibit alpha-helical conformations. In contrast, infrared spectra for the hydrophilic F2 fragment are suggestive of a beta conformation with perhaps spectral contributions from random-coil configurations. The alpha-helical conformation of intact melittin in DMPC multilayer dispersions remains unchanged as the bilayer passes from the gel to liquid-crystalline state. For melittin-water solutions the infrared spectra monitor changes in population of specific conformations as the temperature is varied. Thus, for melittin concentrations in which tetramers are dominant high temperatures (31 degrees C) favor the alpha-helical form, while low temperatures (8 degrees C) lead to populations of both beta and alpha-helical structures. At lower melittin concentrations for which monomers persist, high temperatures favor an unordered polypeptide form, while low temperatures induce an alpha-helical conformation. Although peak-height intensity ratios AII/AI for the amide I and II regions are difficult to interpret rigorously, values of this parameter for aqueous solutions of melittin suggest a sensitivity to structural changes involving the aggregation properties of the polypeptide.

Vibrational Raman spectroscopy was used in investigate the conformational behavior of dipalmitoylphosphatidylcholine (DPPC) bilayers perturbed by cholesterol and water, two membrane components whose lipid interactions involve different regions of the bilayer matrix. Upon the addition of cholesterol, an intrinsic membrane constituent, to an anhydrous bilayer in concentrations varying from 7 to 30 mol %, modifications in lateral chain interactions were observed by monitoring spectral changes in the methylene C-H stretching and the CH2 deformation regions. The perturbation in the 1460-cm-1 region was not spectroscopically observed until after the addition of 7 mol % of the sterol. Although chain-chain interactions are altered, no additional trans/gauche isomerization is developed along the hydrocarbon chains. Water, a peripheral bilayer component, was added to the multilayer assembly in the hydration range of 0.3 to 4 molecules of water per lipid molecule. Vibrational spectra characteristic of motions in the head-group, interfacial, and acyl chain regions of the lipid bilayer were observed. These data indicate that hydration confers a mobility to the head-group, glycerol, and carbonyl moieties. Shifts in the CN symmetric and PO2-antisymmetric stretching modes, occurring on the addition of approximately four molecules of water, indicate a conformational rearrangement within the polar head group. After approximately four molecules of water are added to the DPPC system, the spectral features of the gel system [70% (w/w) water] indicate that not further head-group changes nor increases in either acyl chain trans/gauche or lattice disorder arise on further hydration.

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