Our objective was to study the effect of different roughage sources produced in a tropical environment on intake, digestibility, and ruminal parameters of crossbred bulls. Five rumen-fistulated 30-mo-old Holstein × Bos indicus bulls (average BW =459 ± 32.5 kg) were utilized in a 5 × 5 randomized Latin square design. The experiment consisted of five 19-d experimental periods (10 d for adaptation and 9 d for data collection) and 5 treatments. Experimental diets consisted of corn (Zea mays L.) silage (CS), Brachiaria grass (Brachiaria decumbens Stapf.) silage (BGS), elephant grass (Pennisetum purpureum Schumach.) silage(EGS), Tifton 85 (Cynodon spp.) hay (T85), and fresh sugarcane (Saccharum officinarum L.; SC). Diets were formulated to have approximately 11% CP (DM basis)using a mixture of urea and ammonium sulfate (9:1 ratio) that was diluted in water and then mixed with roughage. Intake, ruminal outflow, digestibility coefficients,ruminal pool, intake, passage (kp) and digestion rates, microbial parameters, and pH data were assessed.D ry matter intake was greater (P < 0.01) for CS compared with SC. Among treatments, lesser (P < 0.01)potentially digestible NDF, ash- and protein-free NDF(apNDF), and digestible ash- and protein-free NDF intake values were observed for SC. Ruminal outflows of DM and nonfibrous carbohydrates were lesser (P <0.01) for SC compared with other treatments. Dry matter apparent digestibility and ruminal digestibility did not differ (P > 0.27) among treatments. No differences (P = 0.11) were observed for ruminal apNDF pool and ruminal kp of apNDF (P = 0.06) among treatments. No treatment effect (P > 0.28) was observed for DM and nitrogen of rumen-isolated bacteria, and microbial efficiency was greater (P = 0.02) for BGS among treatments.A treatment × time interaction (P < 0.01) was found for ruminal pH, with a quadratic pattern in terms of time for CS, BGS, EGS, and T85, whereas pH values for CA linearly decreased as a function of time. In summary, these roughages, when supplemented with an additional nitrogen sources, show similar overall apparent digestibility and ruminal pool values, but conversely, bulls fed sugarcane had less overall nutrient intake and lower ruminal outflow and digestion rate values. We conclude that fresh-cut sugarcane, when provided with urea, can affect digestion rate and, consequently, impact nutrient intake.
ABSTRACT:The increasing demand for water resources accentuates the need to reduce water waste through a more appropriate irrigation management. In the particular case of irrigated coffee planting, which in recent years presented growth with the predominance of drip irrigation, the improvement of drip irrigation management techniques is a necessity. The proper management of drip irrigation depends on the knowledge of the spatial pattern of soil moisture distribution inside the wetted strip formed under the irrigation lines. In this study, grids of 24 tensiometers were used to determine the water storage within the wetted strip formed under drippers, with a 3.78 L h -1 discharge, evenly spaced by 0.4 m, subjected to two different management criteria (fixed irrigation interval and 60 kPa tension). Estimates of storage based on a one-dimensional analysis, that only considers depth variations, were compared with two-dimensional estimates. The results indicate that for high-frequency irrigation the one-dimensional analysis is not appropriate. However, under less frequent irrigation, the two-dimensional analysis is dispensable, being the one-dimensional sufficient for calculating the water volume stored in the wetted strip.KEYWORDS: irrigated coffee planting, tensiometers, soil water storage. ARMAZENAMENTO DE ÁGUA EM FAIXAS MOLHADAS SOB CAFEEIROS IRRIGADOS COM DIFERENTES CRITÉRIOS DE MANEJO DE IRRIGAÇÃO RESUMO:A crescente demanda por recursos hídricos acentua a necessidade de redução do desperdício de água através de um manejo mais adequado da irrigação. No caso particular da cafeicultura irrigada, que nos últimos anos apresentou crescimento com predominância da irrigação por gotejamento, o aprimoramento das técnicas de manejo da irrigação por gotejamento é uma necessidade. O manejo adequado do gotejamento depende do conhecimento do padrão espacial de distribuição de umidade no interior da faixa molhada, formada sob as linhas de irrigação. Neste trabalho, foram utilizadas malhas de 24 tensiômetros para determinar o armazenamento de água no interior de faixas molhadas, formadas sob gotejadores, com vazão de 3,78 L h -1 , uniformemente espaçados de 40 cm, submetidos a dois critérios distintos de irrigação (turno fixo e tensão de 60 kPa). Estimativas de armazenamento baseadas em análises unidimensionais, considerando apenas variações na profundidade, foram comparadas com estimativas bidimensionais. Os resultados indicam que, com menor turno de irrigação, a análise unidimensional não é adequada. Para maior turno de irrigação, a análise bidimensional é dispensável, sendo a unidimensional suficiente para o cálculo do volume da água armazenada na faixa molhada. PALAVRAS-CHAVE: cafeicultura irrigada, tensiômetros, armazenamento de água no solo.
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