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A rapid and sensitive method has been proposed for the determination of chromium and cobalt in seafood samples by flame atomic absorption spectrometry combined with a dynamic ultrasound-assisted acid extraction and an on-line minicolumn preconcentration. The use of diluted nitric acid as extractant in a continuous mode at a flow rate of 3.5 mL min(-1) and room temperature was sufficient for quantitative extraction of these trace metals from seafoods. A minicolumn containing a chelating resin was an excellent device for the quantitative preconcentration of chromium and cobalt prior to their detection. A flow-injection manifold was used as interface for coupling all analytical steps, which allowed the automation of the whole analytical process. A Plackett-Burman experimental design was used as a multivariate strategy for the optimization of both sample preparation and preconcentration steps. The method was successfully applied to the determination of chromium and cobalt in seafood samples.