The COVID-19 pandemic once brought the global cruise industry to a standstill. This has led to the realization that the development of viable disease risk management policies and measures will guarantee the sustainability of cruise tourism. The purpose of this study is to identify and develop a framework for risk management of cruise ship disease based on the research literature of cruise diseases in the Web of Science from 1996 to 2019. The study analyzed the characteristics of the literature researchers, the relationships between their research institutions organizations, the main cruise ship disease cases and measures. Based on the discussion of COVID-19 on cruise ships,risk management factors of cruise ship diseases were proposed,which include the port country's epidemic prevention capacity, the mode of disease transmission, the relevant regulations on international public health disposal, the design and construction of cruise ships, the medical and health conditions on cruise ships, and the characteristics of cruise tourism activities. A timeline and system framework for cruise ship disease risk management is proposed. A special "maritime mobile community prevention and control system" should be established, and a cooperation mechanism consisting of the government, non-governmental organizations, trade groups and industry experts should be established. The port should be capable of border isolation, detection and establishment of temporary shelter hospitals. At the same time, big data technologies such as disease tracking, investigation and health data are also important components of the risk management system.
The rapid development of China's economy and urbanization has given rise to noticeable environmental problems, among which the change of air quality has received extensive attention. The panel data of PM 2.5 (particles with an aerodynamic diameter of 2.5 μm or less) in 343 prefecture-level cities in China from 1998 to 2016 were statistically analyzed to reveal the characteristics of the temporal evolution and spatial variation of China's air quality in the past two decades. The results show that: 1) the overall deterioration trend of air quality is obvious throughout the country. The variation trend of PM 2.5 was divided into three phases: rapid-growth phase (1998-2007), lag phase (2006-2011) and mildly-incremental phase (2012-2016), with their average growth rates of 7.19%, −3.59% and 0.52%, respectively. 2) The spatial difference of PM 2.5 values in China increased significantly with time. Since 2003, the high-value area in the east has expanded rapidly, and polarization became much more pronounced. The change rate of PM 2.5 is high in the east and west and low in the middle. The change rates of most areas in the west exceed more than 80%, and in the east lie somewhere between 40% and 60%. In the midlands, the change rate is not large and some regions even show a negative growth. 3) The change rate of PM 2.5 is also high in areas with higher values. However, in regions where the change rate of PM 2.5 is high, the value of PM 2.5 is not always high. The high change rate is mainly attributable to the low base value of PM 2.5 and the cities concerned belong to sensitive areas. 4) According to the PM 2.5 warning index, the number of strong, medium, weak and non-warning areas in China is 45, 85, 159 and 54, respectively.
This paper makes a systematic visual analysis of cruise research literature collected in science network database from 1996 to 2019. The results show that: the overall number of published literatures on cruise research are growing; North American states, Europe, and Asia are the main regions of cruise research. The evolutionary of theme development of cruise research has three stages, and the current hot topics of cruise research can be summarized as cruise tourism, luxury cruises, cruise passengers, destination ports, environmental and biological conservation, and cruise diseases. Future research in the cruise field is in the areas of cruise supply chain, technology in cruise, children’s cruise experience, itinerary design, planning and optimization, brand reputation and luxury cruises, public transportation in destinations, environmental responsibility of passengers and corporate social responsibility, optimization of energy systems, climate change in relation to the cruise industry, the Chinese cruise market and risk management of cruise diseases.
Climate anomalies and changes have complex and critical impacts on agriculture. Given global warming, the scientific community has dramatically increased research on these impacts. During 1996–2022, over 3,000 peer-reviewed papers in the Web of Science Core Collection database have investigated the fields. This study conducted a bibliometric analysis of these papers for systematic mapping and inductive understanding to comprehensively review the research’s status, focus, network, and funding. After almost 30 years, the research is now centered in quantifying climate impacts on crop yields and agriculture productivity while seeking effective adaptation solutions. The hot keywords recently emerged include poverty, food security, water resource, climate service, climate-smart agriculture, sustainability, and policy. They suggest increasing concerns on global food and water shortage and pressing needs for action to adapt to climate change and sustain agricultural productivity. Given the uncertainty of climate change and the complexity of agriculture systems, most current studies are interdisciplinary research combining various agricultural fields with climate, environmental, and socioeconomic sciences. The United States, as the world’s leading food commodity producer, has the most diverse funding agencies and provides the largest number of awards to support the research. Future priority research should take the coupled earth system approach with the food-energy-water nexus principles to provide effective, actionable decision supports at local-regional scales to sustain national agricultural productivity and quantify climate-smart agricultural practices to mitigate global warming.
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