Objective: The use of naturally occurring medicines dependent on essential oils (EOs) is nowadays of great interest. In addition, within the human body, EO shows high efficacy as antioxidants and anti-inflammatory drugs. The present experiment was conducted to access the anti-inflammatory activity of EO obtained from the fruit peels of Citrus macroptera Montr. (Rutaceae) against the denaturation of protein in vitro model.
Methods: The test sample (EO) was incubated under controlled laboratory conditions at varying concentrations with egg albumin and was subjected to absorbance determination for the anti-inflammatory property analysis. Diclofenac sodium was used as the standard reference drug for the experiment.
Results: The results show a concentration-dependent inhibition of protein (albumin) denaturation by the test oil. This was concluded by comparing their IC50 average values. Citrus macroptera Montr. EO possessed IC50 average value 54.6+0.07 μg/mL, whereas that of diclofenac sodium was found to be 52.89+0.06 μg/ml. The result shows that the test oil is more effective than the standard drug.
Conclusion: From the above experimental finding, it can be concluded that Citrus macroptera Montr. EO has significance anti-inflammatory effect against the denaturation of the protein in vitro model. The activity may be due to the presence of terpene polyphenolic component or some other active compound present in the oil. The provided information was first of its kind of knowledge to keep the scientific data for future reference.
Background
In the present scenario, the markets are flooded with chemical-based mosquito repellent products that are proven to be toxic to the human life especially to the children and quite expensive in term of cost. This present investigation was attempted to evaluate the complete pharmacognostical characteristics of Elettaria cardamomum (Linn.) seed and to formulate eco-friendly and cost-effective herbal mosquito repellents of the seed powder by using a natural binder.
Results
The results of microscopic study of seed confirmed the presence of perisperm, embryo, endosperm and testa (Figs. 4, 5 and 6). The extractive values, moisture contents and ash values were also analysed and found to be alcoholic extract, 4.88% w/w; water extract, 40% w/w; moisture content, 8.6%; total ash, 5% w/w; acid insoluble ash, 1.5% w/w; and water soluble ash, 3.5% w/w (summarized in Tables 1, 2 and 3). From the mosquito repellency test (Table 6), the combination of cardamom seed cake was done with cardamom powder 3/2 + 1/4 spoons, wood powder 3 spoons and chilli powder 1/4 spoon which showed low residual percentage of 15.05%, no irritation and an average burning time of 65 min. The formulated herbal-based mosquito repellents were found to be more effective without any side effects and found less cost too.
Conclusion
All the ingredients used in the formulation were herbal based and has no side effect on human health. The cost of the cake was Rs. 11.332/- and it can be considered as good mosquito repellent cakes because of its consistent burning ability with no irritating smoke and low residual percentage and high mosquito repellent ability. By utilizing this concept, the researchers can develop herbal, eco-friendly and cost-effective mosquito repellents in future.
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