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Background: Wheat is the third important cereal after rice and maize in Nepal. Its yield suffers from several factors such as lack of reliable irrigation, inclement weather, incidence of disease and lack of improved technology. New virulence race Ug99 (Uganda-99) has threatened all available commercial wheat varieties around the world and Asia. Some of the popular varieties of wheat in Nepal are also getting susceptible to different diseases. Vijay is one of the recently released first Ug99-resistant improved wheat varieties for Terai region in Nepal. Nepal has put special emphasis on the seed production and diffusion of this variety to promote rapidly in the farmers' fields to mitigate the potential epidemics of newly emerging pathotype of stem rust (Ug99). This variety is being promoted by several organizations and seed companies' before and after its release. Therefore, this study was undertaken to know the seed supply of Vijay and identify the factors that are contributing for its commercialization.Methods: Sunsari, Morang, Rupandehi, Banke and Kailali districts were selected purposely representing Eastern, Western, Mid-western and Far-Western Terai regions of Nepal, respectively. Seed companies, agro-vets (input dealers) and cooperatives involved in Vijay seed multiplication and distribution in the respective districts were selected for the purpose of the study. From the list of agro-vets in respective study sites, a total of 87 wheat seed selling agro-vets were selected randomly as a sample. The sample survey covered 44% of the target population in both categories (dealers and non-dealers of national seed company). Out of total samples, 40% were national seed company dealer agro-vets, while 60% were non-dealers. Multivariate regression analysis was used to find out different factors responsible for commercialization of Vijay seed. Results:Results indicate that about 67% of the agro-vets were involved in Vijay seed trading and their average time of involvement was 2.65 years. Majority of the agro-vets perceived this variety performed better than other existing popular varieties such as Gautam, Bhrikuti, Aditya and Nepal 297. However, there was still gap in timely supply of the seed. Based on the estimated Certified-1 seed production in 2015/16, Vijay must cover 56.88% (11,943 ha) of total wheat area in Terai, but share of Vijay seed was about 22% of the total wheat seed sold by agro-vets in 2015/16. Nevertheless, it seems that this variety is getting popular in the study area compared to other improved wheat varieties in short time period. The factors influencing commercialization of Vijay were: agro-vets having dealership of national seed company, perception on comparative better performance of Vijay with Nepal 297, total quantity of wheat seed sold by agro-vets and total business transaction of the agro-vets. Moreover, other factors such as pre-release multiplication of Vijay variety by private seed companies and participation on seed related training have found positive contribution on its commercializati...

Maize is the second most important crop after rice in terms of area and production in Nepal. This article analyzes the technical efficiency and its determinants of hybrid maize production in eastern Nepal. Using a randomly selected data from 98 farmers (41 from Morang and 57 from Sunsari) in eastern Nepal, the study employed a stochastic frontier production model to find the production elasticity coefficients of inputs, determinants of efficiency and technical efficiency of hybrid maize farmers. The results showed that maize production responds positively to increase in amount of urea, DAP and the area planted, where as it is negative to seed quantity. The study indicate that farmers are not technically efficient with a mean technical efficiency 79 %. Socioeconomic variable age had a negative and significant while the household size had a positive and significant related to maize output. The younger farmers were observed more technically efficient than older farmers. Larger the members in the household higher the maize production. It is recommended that farmers should increase their fertilizer dose and farm size while they should decrease their seed rate for efficient production.

The research was conducted from March to May 2019 for assessment on adoption of improved wheat varieties in two major wheat growing districts of Nepal, Sunsari, and Kailali; one representing eastern and another western Terai. A pre-tested interview schedule was used to collect the primary information; in addition, two Key Informant Surveys were performed. Furthermore, relevant literatures were reviewed for secondary information. The simple random method of sampling was used within the selected areas that were identified in consultation with Agriculture Knowledge Centre and agricultural officials of the local government. Altogether, 194 samples were taken for the purpose of the study, omitting the outliers and incomplete responses. Descriptive statistics, probit regression, and indexing were used for data analysis. Probit econometric model revealed that membership dummy (1% level), age (1% level) number of family members involved in agriculture (1% level), subsidy dummy (5% level), number of schooling years (5%) and loan dummy (10% level) significantly determined the adoption of improved wheat varieties developed after NARC establishment. Furthermore, indexing identified-lack of availability of quality improved seeds (I= 0.80) as the major problem associated with the wheat production followed by poor availability of fertilizers (0.77), labour shortage (0.57), lack of proper irrigation (0.46) and lack of agricultural machines (0.39). The government agricultural institutions should assure access to quality seeds and fertilizers to the farmers; in addition, subsidy on irrigation and agricultural machines allied with agricultural loan to the educated youths could be the point of attraction for wheat cultivation which leads to increased wheat productivity.

The survey was carried out in t wo districts namely Palpa and Bag lung to determine the current level of adoption of improved maize production practices. This study identifies the technology adoption extent and pattern of imp roved maize technologies in Western Hills of Nepal. In each of these districts, two village development committees (V.D.Cs) were surveyed. Deurali and Khasyouli V.D.C fro m Palpa and Kudule and Malika V.D.C fro m Baglung Districts were selected. Structured Questionnaire were admin istered to 30 randomly selected households in each VDC. Altogether 120 Households were surveyed. The degree of adoption was measured on the seed rate, adoption of improved varieties, application of Nitrogenous, Phosphatic and Potassium fertilizer, Weeding and method of planting. The adoption index was used to determine the adoption level of the respondents. There seems to be a gap between the recommended practice and current level of practice at the farmers level in some of the factors like Nitrogenous, Phosphorus and Potassium fertilizers, method of planting .The study revealed that majority farmers belonged to high adoption category (57%) followed by mediu m adoption category(54%) and low adoption category (9%). The Technology Adoption Index (TAI) was found 63% . In nutshell there is still large scope for yield improvement of the maize in the study area by adopting improved maize variet ies.