Kampung chicken or Buras chicken is a type of local chicken that is widely known and kept by people in all corners of Indonesia. With the development of science and technology, the livestock sector has made a major contribution through genetic improvement to produce a new generation which later emerged as kampung chicken livestock. This study specifically analyzed the production performance of kampung chickens using different protein and energy feeds with a research duration of three months from October to December 2022. The study used a completely randomized design (CRD) consisting of 5 treatments and 4 replications. The treatments included: P0 = Feed + 21% protein and EM 3300 kcal, P1 = Feed + 20% protein and EM 3100 kcal, P2 = Feed + 19% protein and EM 2900 kcal, P3 = Feed + 18% protein and EM 2700 kcal , P4 = Feed + 17% protein and EM 2500 kcal. Data analysis using ANOVA and Duncan test. Findings The use of different levels of protein and energy metabolism of feed in kampung chickens has a significant effect on feed consumption, body weight, and feed conversion given