The Fergana Valley, which is rich in nature and is known for its temperate climate, is characterized by the fact that it combines many aspects of the country’s agritourism. As a result of our research, we have identified the Fergana Valley as a separate agro-tourist area. The region is rich in high mountains, medium mountains, low mountains (hills), central desert plains, irrigated (anthropogenic) plains, and a wide range of agrotouristic potential and opportunities. The creation and development of new tourist destinations is great importance to increase the economic potential of the country. This article describes the possibilities of agrotourism of the Fergana valley. The purpose of the work is an identification of agro-tours and organization of agro-tourist routes on the basis of the analysis of agro-tourism potential and opportunities of Fergana agro-tourist region.