“…On the basis of the special catalytic characteristics of β-Glc, several fluorescent carbon dots have been developed as fluorescent biosensors for the sensitive determination of Glucosidase, including α-Glc and β-Glc (Kalaiyarasan, et al, 2019;Kong, et al, 2020;Liu, et al, 2020;Wang, et al, 2020). While, enzymatic fluorescent probes have been widely used to sense biological enzymes, exhibiting the advantages of high sensitivity, high selectivity and facilitate in vivo/in vitro imaging (Feng, et al, 2021;Li, et al, 2020;Liu, et al, 2021;Ning, et al, 2019;Tian, et al, 2021;Yan, et al, 2022;Zhang, et al, 2021). Using the excited-state intramolecular proton transfer (ESIPT) phenomenon, flavonol derivatives have been used as fluorescent indicators for β-Glc activity (Reszka, et al, 2020).…”