9. COMMISSION REGULATION (EC) No 435/2009 of 26 May 2009 amending Annex I to Council Regulation (EC) No 1234/2007 (Single CMO Regulation) as regards certain codes of the Combined Nomenclature

Erlbacher, Friedrich; Moegele, Rudolf

doi:10.5771/9783845266466-1032-1

Cited by 10 publications

(3 citation statements)

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Section: Discussionmentioning

confidence: 99%

“…The European Commission [23] published maximum levels of several mycotoxins in the European Union (EU) as aflatoxin 20 ppb/kg of feed, ochratoxin 100 ppb/kg of feed, T2 toxins 250 ppb/kg of feed, and fumonisins 20 mg/kg of feed. All levels of mycotoxins in control diets used herein (Table 2) were above the maximum recommended level of the European Guidance values except the T2 toxins, and the highest toxin level was fumonisins, which promotes the use of different sources of silica as an adsorbent agent in broiler chickens' feed.…”

Section: Discussionmentioning

confidence: 99%

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Effect of Nanosilica and Bentonite as Mycotoxins Adsorbent Agent in Broiler Chickens’ Diet on Growth Performance and Hepatic Histopathology

Ghazalah

Abd-Elsamee

Moustafa

et al. 2021

Animals

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Mycotoxins are toxic secondary metabolites produced by different strains of fungi, such as aspergillus, fusarium, and penicillium that can contaminate feed ingredients or the entire feed of poultry and animals. Mycotoxins can cause many serious complications to both humans and animals due to carcinogenic, mutagenic, and immunosuppressive disorders. Therefore, the present experiment aims to investigate the effect of broiler chickens’ diets supplemented with different levels of nanosilica (NS) as an adsorbent agent of mycotoxins on their growth performance and hepatic histopathology. Detectable levels of toxins were present in the feed before feeding, and all levels of mycotoxins were above the normal limit. A total of 180 one-day-old male Arbor Acres broiler chickens were allocated randomly to six treatment groups with three replicates per group, including ten chickens per replicate. The experiment lasted for five weeks, and dietary treatments included control diet and diets with four levels of nanosilica as 0.05%, 0.10%, 0.15%, and 0.20% as well as 0.50% bentonite (fixfin® Dry) diet. Bodyweight, body weight gain, average daily feed intake, and feed conversion ratio were measured weekly. At the end of the fifth week, six chickens per treatment were sacrificed to investigate the effects of NS and bentonite on carcass characteristics and hepatic histopathology. The results showed that providing broiler chickens’ diets with an adsorbent agent, such as NS or bentonite, can reduce the side effects of mycotoxins and enhance their growth performance. The best record was achieved with NS at 0.20%, compared with the control group and other dietary treatment groups. Accordingly, 0.20% of NS could be used in broiler chickens’ diets to minimize the harmful effects of mycotoxins.

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Section: Discussionmentioning

confidence: 99%

Section: Discussionmentioning

confidence: 99%

Effect of Nanosilica and Bentonite as Mycotoxins Adsorbent Agent in Broiler Chickens’ Diet on Growth Performance and Hepatic Histopathology

Ghazalah

Abd-Elsamee

Moustafa

et al. 2021

Animals

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“…The safe limit of AFs lies in the range of 4-30 μg/kg for human consumption. The European Union has the strictest standard level with AFB 1 and total AFs not beyond 2 μg/kg and 4 μg/kg, respectively, in any product meant for direct consumption [19], [20]. Similarly, the maximum acceptable limit set for AFs in the United States is 20 μg/kg [21].…”

Section: Introductionmentioning

confidence: 99%

Aflatoxins Contamination of Human Food Commodities Collected from Jeddah Markets, Saudi Arabia

Tawila

Sadeq

Awad

et al. 2020

Open Access Maced J Med Sci

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BACKGROUND: Aflatoxins (AFs) are fungal secondary metabolites produced by Aspergillus flavus. They contaminate of dietary food with AFs is a worldwide problem that affects both food safety and agricultural economies. AIM: The aim of this study was designed to investigate the AFs contents of human food commodities mostly consumed in Jeddah, Saudi Arabia. METHODS: The study was designed in vitro, contents in six food categories. A total of 288 samples were collected from 78 different markets in Jeddah. AFs were determined by high-performance liquid chromatography with fluorescence detector using immunoaffinity column clean-up. RESULTS: The results indicated that the incidence rate 27.3% of nut samples collected from Jeddah, were contaminated with AFB1, AFB2. The concentrations of AFs (AFB1, AFB2, AFG1, and AFG2) were ranged from 0.19–482.4, 0.09–3.34, 0.19–87.1, to 0.09–579 μg/kg in the nut samples. CONCLUSION: The results demonstrate the importance of routine monitoring of AFs contamination in various dry foods for human consumed should be performed regularly and the nuts contained high levels of AFs. The legal regulations must be unauthorized for human consumption to control the health risks associated with AFs.

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Determination of aflatoxin M1 (AFM1) in dairy sheep, goats and camel milk in Hail Region, Kingdom of Saudi Arabia and evaluation of different methods reducing its concentrations in milk

Alrashedi,

Omer,

Almutairi

et al. 2023

Environmental Pollutants and Bioavailability

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9. COMMISSION REGULATION (EC) No 435/2009 of 26 May 2009 amending Annex I to Council Regulation (EC) No 1234/2007 (Single CMO Regulation) as regards certain codes of the Combined Nomenclature

Cited by 10 publications

References 0 publications

Effect of Nanosilica and Bentonite as Mycotoxins Adsorbent Agent in Broiler Chickens’ Diet on Growth Performance and Hepatic Histopathology

Effect of Nanosilica and Bentonite as Mycotoxins Adsorbent Agent in Broiler Chickens’ Diet on Growth Performance and Hepatic Histopathology

Aflatoxins Contamination of Human Food Commodities Collected from Jeddah Markets, Saudi Arabia

Determination of aflatoxin M1 (AFM1) in dairy sheep, goats and camel milk in Hail Region, Kingdom of Saudi Arabia and evaluation of different methods reducing its concentrations in milk

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