“…In Europe the total digestate production in 2010 was 56 Mtonnes per year of which 80-97% was used in agriculture (Saveyn & Eder, 2014). The use of digestate in agriculture has been acknowledged as an efficient way to mitigate greenhouse gas emissions through material recycling, avoidance of mineral fertilizers and improvement of soil properties as reported in several life cycle analyses (Bernstad & la Cour Jansen, 2011, Boldrin et al, 2011, Evangelisti et al, 2014. However, proper digestate management, processing and spreading techniques are needed to avoid potential acidification and eutrophication impacts due to increased nutrient leaching (Abdullahi et al, 2008, Alburquerque et al, 2012a, Bernstad & la Cour Jansen, 2011, Boldrin et al, 2011, Haraldsen et al, 2011 which is dependent on the local soil quality and meteorological conditions as well as digestate characteristics (Evangelisti et al, 2014).…”