A method of treating waste that is valuable as raw material to preserve the biosphere

Abstract

The introduction of livestock waste processing technologies is one of the ways to increase the efficiency and profitability of production, reduce the environmental burden and increase the competitiveness of producers, which lies in the concept of a green economy, as well as for the sustainable development of agriculture. Domestic technologies for processing poultry droppings, which increase production efficiency by reducing heating or feed costs and reduce the environmental burden due to timely processing, are discussed.