2021
DOI: 10.3390/app112210510
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A Nondestructive Method of Measuring Zebrafish Adipose Tissue Based on Micro-Computed Tomography (Micro-CT)

Abstract: Due to problems such as unbalanced intake of nutrients or excessive intake of energy, cultured fish accumulate fat in places such as the abdominal cavity, liver, and muscle, resulting in fatty liver, reducing the quality of fish meat, and even causing many fish deaths, resulting in losses to aquaculture production. Therefore, research on lipid metabolism in fish is important and has attracted increasing attention. The detection of fish body fat distribution and content is a key to such research. The existing m… Show more

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Cited by 5 publications
(2 citation statements)
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“…Because of the reduced accuracy in discriminating between skeletal muscle and presumptive adipose tissue, and the fact that presumptive adipose tissue was not uniformly visible in wildtype and mutant fish, presumptive adipose tissue was included in calculations of lean tissue volume. When visible, we estimate that presumptive adipose tissue was a minor component (∼10%) of lean tissue volumes, and comparable to values computed elsewhere (Wang et al, 2021). Processed images were used to visualize and quantify lean mass independently of bony tissue (Fig 8A).…”
Section: Resultssupporting
confidence: 87%
“…Because of the reduced accuracy in discriminating between skeletal muscle and presumptive adipose tissue, and the fact that presumptive adipose tissue was not uniformly visible in wildtype and mutant fish, presumptive adipose tissue was included in calculations of lean tissue volume. When visible, we estimate that presumptive adipose tissue was a minor component (∼10%) of lean tissue volumes, and comparable to values computed elsewhere (Wang et al, 2021). Processed images were used to visualize and quantify lean mass independently of bony tissue (Fig 8A).…”
Section: Resultssupporting
confidence: 87%
“…Comparison of areas of tissue derived via automatic and manual segmentation revealed a high correlation for lean and bone tissue (S8 Fig) . Lower correlation was obtained for presumptive adipose tissue (S8 Fig) . Because of the reduced accuracy in discriminating between skeletal muscle and presumptive adipose tissue, and the fact that presumptive adipose tissue was not uniformly visible in wildtype and mutant fish, presumptive adipose tissue was included in calculations of lean tissue volume. When visible, we estimate that presumptive adipose tissue was a minor component (~10%) of lean tissue volumes, and comparable to values computed elsewhere [45]. Processed images were used to visualize and quantify lean mass independently of bony tissue (Fig 8A).…”
Section: Wnt16 Is Necessary For Adult Lean Mass and Morphologysupporting
confidence: 75%