A Prática Na Manipulação De Alimentos Em Duas Feiras Livres De Belém, Pa
Iane Guimarães,
Francisco Nascimento,
Réia Gomes
Abstract:Gestão atual da Validação de Higiene dentro do Food Safety : entendendo a aplicação do método de swab em superfícies.
ARTIGOSIncongruências no regulamento técnico para chocolate e produtos de cacau que interferem na qualidade do chocolate brasileiro e na saúde do consumidor.
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