1996
DOI: 10.1001/jama.1996.03540110036029
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A Prospective Study of Triglyceride Level, Low-Density Lipoprotein Particle Diameter, and Risk of Myocardial Infarction

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Cited by 784 publications
(433 citation statements)
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“…The predominance of small dense LDL (sdLDL) was reported to be particularly atherogenic. This observation has been confirmed in prospective studies (Gardner et al, 1996;Stampfer et al, 1996;Lamarche et al, 1997). Several mechanisms have been proposed to explain this association: their low affinity to the LDL receptor, low resistance to oxidative stress, prolonged plasma half-life, high binding affinity to surface components in the vessel wall and efficient penetration into the intima (Chait et al, 1993;Chapman et al, 1998;Brewer, 1999).…”
Section: Introductionmentioning
confidence: 80%
“…The predominance of small dense LDL (sdLDL) was reported to be particularly atherogenic. This observation has been confirmed in prospective studies (Gardner et al, 1996;Stampfer et al, 1996;Lamarche et al, 1997). Several mechanisms have been proposed to explain this association: their low affinity to the LDL receptor, low resistance to oxidative stress, prolonged plasma half-life, high binding affinity to surface components in the vessel wall and efficient penetration into the intima (Chait et al, 1993;Chapman et al, 1998;Brewer, 1999).…”
Section: Introductionmentioning
confidence: 80%
“…Low HDL-C concentration is one of the most important coronary risk factors [48][49][50] ; therefore, telmisartan may prevent coronary events in some patients by increasing HDL-C concentration and preheparin LpL mass concentration. Some reports have clarified that small dense LDL-C is involved in the pathogenesis of insulin resistance, and this type of LDL is often associated with coronary artery disease [51][52][53] . Shirai et al 28) reported that troglitazone increased LDL particle size and preheparin LpL mass concentration.…”
Section: Effects Of Telmisartan Therapy On Preheparin Lpl Mass Concenmentioning
confidence: 99%
“…There have been concerns that high carbohydrate intakes at the expense of fat, particularly monounsaturated fat (Coulston et al, 1989;Mensink and Katan, 1987;Garg et al, 1994) could result in a rise in triglycerides and very-lowdensity lipoproteins and a suppression of HDL levels, which could translate into a higher risk of heart disease (Gordon et al, 1989;Stampfer et al, 1996;Vega & Grundy, 1996;Hokanson & Austin, 1996). However, not all carbohydrate-rich diets may produce the same effects on HDL levels, as low-GI diets may confer a more favorable lipid profile compared with high-GI diets.…”
Section: The Glycemic Index In Coronary Heart Diseasementioning
confidence: 99%