A Research on College Students' Recognition and Preference of Korean Food in Shenyang Region of China - Focused on Bibimbap -

Byun, Gwang In; 유풍,; 윤경순,; Park, MiLan; 김영아,

doi:10.20878/cshr.2009.15.1.015

culinarysciencehospitalityresearch

2009

DOI: 10.20878/cshr.2009.15.1.015

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A Research on College Students' Recognition and Preference of Korean Food in Shenyang Region of China - Focused on Bibimbap -

Gwang In Byun¹,

유풍 유풍²,

윤경순 윤경순³

et al.

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A Research on College Students' Recognition and Preference of Korean Food in Shenyang Region of China - Focused on Bibimbap -

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