A sodium alginate bilayer coating incorporated with green propolis extract as a powerful tool to extend Colossoma macropomum fillet shelf-life

Cruz, Alexsandra Iarlen Cabral; Costa, Milena da Cruz; Mafra, Jéssica Ferreira; Ferreira, Mariza Alves; Miranda, Fabricio Mendes; Costa, João Albany; Watanabe, Yuji Nascimento; Ribeiro, Paulo Roberto; Araújo, Floricéa Magalhães; Evangelista-Barreto, Norma Suely

doi:10.1016/j.foodchem.2021.129610

Cited by 28 publications

(11 citation statements)

References 33 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…The sodium alginate bilayer coating on C. macropomum fillets resulted in great sensory acceptability, decreased microbiological degradation, and a longer shelf-life (up to 11 days) under cold storage. Taken together, these findings suggest that green propolis extracts might be an excellent natural preservative for fish coating ( Cruz et al, 2021 ).…”

Section: Alginate-based Nanomaterials For Biomedical and Pharmaceutic...mentioning

confidence: 84%

“…The authors show that anthocyanins and the extracted phenolic compounds could be encapsulated into the alginate hydrogel beads with high efficiency, implying that they might be used as an oral delivery route or as a natural colourant additive in food or drinks ( Dalponte Dallabona et al, 2020 ). In another study, the impact of a sodium alginate bilayer coating integrating the green propolis extract on the shelf life, physical and chemical characteristics, microbiological parameters, and sensory acceptability of Colossoma macropomum fillets was evaluated ( Cruz et al, 2021 ). Raw green propolis was collected in apiaries in Betim, Minas Gerais, Brazil, and utilized to make hydroalcoholic extracts.…”

Section: Alginate-based Nanomaterials For Biomedical and Pharmaceutic...mentioning

confidence: 99%

See 1 more Smart Citation

Applications of Alginate-Based Nanomaterials in Enhancing the Therapeutic Effects of Bee Products

Al-Hatamleh

Alshaer

Hatmal

et al. 2022

Front. Mol. Biosci.

View full text Add to dashboard Cite

Since the ancient times, bee products (i.e., honey, propolis, pollen, bee venom, bee bread, and royal jelly) have been considered as natural remedies with therapeutic effects against a number of diseases. The therapeutic pleiotropy of bee products is due to their diverse composition and chemical properties, which is independent on the bee species. This has encouraged researchers to extensively study the therapeutic potentials of these products, especially honey. On the other hand, amid the unprecedented growth in nanotechnology research and applications, nanomaterials with various characteristics have been utilized to improve the therapeutic efficiency of these products. Towards keeping the bee products as natural and non-toxic therapeutics, the green synthesis of nanocarriers loaded with these products or their extracts has received a special attention. Alginate is a naturally produced biopolymer derived from brown algae, the desirable properties of which include biodegradability, biocompatibility, non-toxicity and non-immunogenicity. This review presents an overview of alginates, including their properties, nanoformulations, and pharmaceutical applications, placing a particular emphasis on their applications for the enhancement of the therapeutic effects of bee products. Despite the paucity of studies on fabrication of alginate-based nanomaterials loaded with bee products or their extracts, recent advances in the area of utilizing alginate-based nanomaterials and other types of materials to enhance the therapeutic potentials of bee products are summarized in this work. As the most widespread and well-studied bee products, honey and propolis have garnered a special interest; combining them with alginate-based nanomaterials has led to promising findings, especially for wound healing and skin tissue engineering. Furthermore, future directions are proposed and discussed to encourage researchers to develop alginate-based stingless bee product nanomedicines, and to help in selecting suitable methods for devising nanoformulations based on multi-criteria decision making models. Also, the commercialization prospects of nanocomposites based on alginates and bee products are discussed. In conclusion, preserving original characteristics of the bee products is a critical challenge in developing nano-carrier systems. Alginate-based nanomaterials are well suited for this task because they can be fabricated without the use of harsh conditions, such as shear force and freeze-drying, which are often used for other nano-carriers. Further, conjunction of alginates with natural polymers such as honey does not only combine the medicinal properties of alginates and honey, but it could also enhance the mechanical properties and cell adhesion capacity of alginates.

show abstract

Section: Alginate-based Nanomaterials For Biomedical and Pharmaceutic...mentioning

confidence: 84%

Section: Alginate-based Nanomaterials For Biomedical and Pharmaceutic...mentioning

confidence: 99%

Applications of Alginate-Based Nanomaterials in Enhancing the Therapeutic Effects of Bee Products

Al-Hatamleh

Alshaer

Hatmal

et al. 2022

Front. Mol. Biosci.

View full text Add to dashboard Cite

show abstract

“…Recently, Kahramanoglu et al (2020) have found that propolis can reduce the generation of reactive oxygen species (ROS) and lipid peroxidation as well as inhibit cell division thereby exhibiting a preservative effect. Its inhibitory effect is mainly attributed to inhibition of protein synthesis and certain functions of cell membranes (Kahramanoglu et al, 2020;Cruz et al, 2021). Correa et al (2019) indicated that propolis mainly inhibits aerobic microorganisms, while different bacterial species have different inhibitory concentrations.…”

Section: Propolismentioning

confidence: 99%

“…(2020) have found that propolis can reduce the generation of reactive oxygen species (ROS) and lipid peroxidation as well as inhibit cell division thereby exhibiting a preservative effect. Its inhibitory effect is mainly attributed to inhibition of protein synthesis and certain functions of cell membranes (Kahramanoglu et al ., 2020; Cruz et al ., 2021). Correa et al .…”

Section: Biopreservatives From Different Sources and Their Applicatio...mentioning

confidence: 99%

“…Propolis, a natural resin, is collected from the buds of conifers and trees by honeybees (Cunha et al, 2021). It can inhibit the growth of microorganisms by retarding the formation of total volatile basic nitrogen or protein degradation (Cruz et al, 2021). Recently, Kahramanoglu et al (2020) have found that propolis can reduce the generation of reactive oxygen species (ROS) and lipid peroxidation as well as inhibit cell division thereby exhibiting a preservative effect.…”

Section: Propolismentioning

confidence: 99%

See 1 more Smart Citation

Application of biopreservatives in meat preservation: a review

Ren

Soladoye

et al. 2021

Int J of Food Sci Tech

View full text Add to dashboard Cite

As a highly perishable food, raw meat, if not preserved, will spoil due to the altered metabolism, microbial activity and external factors during storage. Biopreservatives, as a new type of preservatives, are characterised by nontoxicity, extensive source and good application prospects in the raw meat. This review discusses the factors responsible for the spoilage of raw meat, recaps the spoilage bacteria in the raw meat and summarises the major antibacterial mechanism of various biopreservatives. Moreover, application of various biopreservatives in the preservation of raw meat is emphatically reviewed. In addition, some existing challenges for application of biopreservatives and their prospective development are also discussed. The present work provides a theoretical reference for application of various biopreservatives in different types of raw meat for shelf life extension.

show abstract

Effects of vitamin C combined with sodium alginate on serum biochemistry, oxidative stress, gill tissue morphology, and muscle quality of pearl gentian grouper during waterless transport

Fang,

Zhang,

Mei

et al. 2023

Fish Physiol Biochem

View full text Add to dashboard Cite

A sodium alginate bilayer coating incorporated with green propolis extract as a powerful tool to extend Colossoma macropomum fillet shelf-life

Cited by 28 publications

References 33 publications

Applications of Alginate-Based Nanomaterials in Enhancing the Therapeutic Effects of Bee Products

Applications of Alginate-Based Nanomaterials in Enhancing the Therapeutic Effects of Bee Products

Application of biopreservatives in meat preservation: a review

Effects of vitamin C combined with sodium alginate on serum biochemistry, oxidative stress, gill tissue morphology, and muscle quality of pearl gentian grouper during waterless transport

Contact Info

Product

Resources

About