1996
DOI: 10.1016/0960-8524(96)00057-0
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Acid hydrolysis of shrimp-shell wastes and the production of single cell protein from the hydrolysate

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Cited by 84 publications
(47 citation statements)
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“…The processing discards from the crustacean industry are mainly shells, viscera, heads and adhered meat. The major components of shells are proteins, chitin and minerals, as well as small amounts of flavourant proteins and c arotenoid pigments Hansen and Illanes, 1994;Ferrer et al, 1996). Direct use of the crab waste for land manuaring or spreading is generally discouraged by the uniquely obnoxious odours of putrefying shells.…”
Section: Suitability Of Chemical Treatments For Extending the Shelf Lmentioning
confidence: 99%
See 1 more Smart Citation
“…The processing discards from the crustacean industry are mainly shells, viscera, heads and adhered meat. The major components of shells are proteins, chitin and minerals, as well as small amounts of flavourant proteins and c arotenoid pigments Hansen and Illanes, 1994;Ferrer et al, 1996). Direct use of the crab waste for land manuaring or spreading is generally discouraged by the uniquely obnoxious odours of putrefying shells.…”
Section: Suitability Of Chemical Treatments For Extending the Shelf Lmentioning
confidence: 99%
“…These materials are mainly shells, viscera, heads and adhered meat. The major components of shells are proteins, chitin and minerals, as well as small amounts of flavourant proteins and carotenoid pigments (Hansen and Illanes, 1994;Ferrer et al, 1996).…”
Section: Seafood Processing Discards As Environmental Pollutantsmentioning
confidence: 99%
“…-Chitin, an abundant polysaccharide of 1,4-linked 2-acetamido-2-deoxy-b-d-glucopyranose (b-d-GlcNAc), is found in animals, fungi, and some bacteria [1], and readily isolated by deproteinization and demineralization of crustacean shells [2]. Chitosans, fully or partially deacetylated chitin derivatives, and their modifications [3] possess antiviral and antimicrobial properties [4], and know a number of applications, being useful in enzyme inhibition and immobilization [5], in grafts copolymerization [6], as carriers for drugs [7] and genes [8], and for biomedical purposes such as wound healing and immunostimulation [9].…”
mentioning
confidence: 99%
“…The cell mass generated after a 12-h fermentation was 4.86 g L -1 of incubation medium, resulting in a productivity of approximately 2.6 g CP L -1 . Using this same yeast but under a continuous cultivation system based on glucosamine as the fermentation substrate, Ferrer et al (1996) achieved production of 0.447 kg cells DM kg . In another study, the authors Nwabueze and Oguntimein (1987) evaluated this yeast as a protein producer using waste from the industrial processing of sweet oranges (Citrus sinensis) as the fermentation substrate.…”
Section: Introductionmentioning
confidence: 99%