“…Although extensive monoterpenol (especially linalool) oxidative metabolism has been described in many plant species, leading to fragrant and bioactive compounds as diverse as alcohols, aldehydes, acids, and epoxides (Williams et al, 1982;Matich et al, 2003Matich et al, , 2011Luan et al, 2005Luan et al, , 2006Ginglinger et al, 2013), pyranoid or furanoid linalool derivatives (Pichersky et al, 1994;Raguso and Pichersky, 1999), and geraniol-derived iridoids and secoiridoids (Dinda et al, 2007a(Dinda et al, , 2007b(Dinda et al, , 2011Tundis et al, 2008), limited information is available on the enzymes generating these oxygenated compounds. Involvement of a cytochrome P450 (P450) enzyme extracted from Vinca rosea (now renamed Catharanthus roseus) in the hydroxylation of geraniol and nerol was suggested as early as 1976 (Madyastha et al, 1976).…”