2009
DOI: 10.1016/j.agwat.2008.09.028
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Agriculture in South Asia and its implications on downstream health and sustainability: A review

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Cited by 71 publications
(30 citation statements)
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“…It is likely that the desert and mountainous regions between Pakistan and its western (Iran and Afghanistan) and northern (China) neighbours provide a barrier for further dissemination, at least so far; begomoviruses are exclusively vector transmitted and the vector, B. tabaci, does not survive well in either dry or high altitude (with cold nights and winters) regions. Intensive agriculture is a relatively new phenomenon in southern Asia (within the last 50 years) in response to population increases (Atapattu & Kodituwakku, 2009). Problems associated with LYMVs are thus a relatively recent phenomenon; certainly MYMV was first reported as recently as 1993 (Morinaga et al, 1993).…”
Section: Discussionmentioning
confidence: 99%
“…It is likely that the desert and mountainous regions between Pakistan and its western (Iran and Afghanistan) and northern (China) neighbours provide a barrier for further dissemination, at least so far; begomoviruses are exclusively vector transmitted and the vector, B. tabaci, does not survive well in either dry or high altitude (with cold nights and winters) regions. Intensive agriculture is a relatively new phenomenon in southern Asia (within the last 50 years) in response to population increases (Atapattu & Kodituwakku, 2009). Problems associated with LYMVs are thus a relatively recent phenomenon; certainly MYMV was first reported as recently as 1993 (Morinaga et al, 1993).…”
Section: Discussionmentioning
confidence: 99%
“…Downstream areas are often adversely affected because of adhoc agricultural development activities upstream. Among the most important adverse impacts are river desiccation, ground water depletion, surface and ground water pollution, accelerated erosion, sedimentation, salinization, and nutrient depletion [57]. These problems are especially severe in densely populated regions (e.g., East Asia, South Asia).…”
Section: Soil Quality and Water Resourcesmentioning
confidence: 99%
“…This water would otherwise be available as blue water services to potential downstream beneficiaries in the region in which crops are grown. Despite the clear evidence of the provisioning service provided by crop AET, there are few studies that compare the benefits of crop production with the resulting losses to water services and their opportunity costs in downstream basins (see, Atapattu and Kodituwakku, 2009;Gordon et al, 2010).…”
Section: Hydrological Services Supporting Cropsmentioning
confidence: 99%