Abstract:Faba bean (Vicia Faba var. Minor) is of great importance as it is commonly used as an excellent protein source in food and feed. In Tunisia, the wide variability among local genetic resources might be valorized by preservation and breeding programs. For that, the knowledge of the diversity within this crop and its distribution across the oasis could be of great help in managing and improving its germplasm. The objectives of the present study were to assess the phenotypic diversity within a germplasm of 23 popu… Show more
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