Abstract:One of the major limiting factors of livestock production in Ethiopia is the very low quantity and quality of livestock feeds supplied in the country. This calls for seeking forages that complement poor quality feeds in the country. Hence, the target of this article was to compare three types of grass agronomic performance, yield, and chemical composition under three different agroecologies and three harvesting dates (60, 90, and 120 days). The field experiment was carried out in selected three districts in 20… Show more
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