2020
DOI: 10.21203/rs.3.rs-127303/v1
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Alleviating Continuous Monocropping Obstacle in Melon: Biological Elimination of Phenolic Acid

Abstract: Background: Melon (Cucumis melo L.) is one of the most important fruit crops grown in China. However, the yield and quality of melon have significantly declined under continuous cropping. Phenolic acids are believed to be associated with the continuous monocropping obstacle (CMO) and can influence plant microbe interactions. Coumaric acid (CA) is one of the major phenolic acids found in melon root exudates. The objectives of this study were to estimate the elimination of CA by the soil bacterium K3 as well as … Show more

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“…Therefore, using beneficial microorganisms can also solve or alleviate autotoxicity. Meanwhile, exogenous microbial inoculation can also promote the breeding of many beneficial microbial communities in the rhizosphere of crops, inhibit the growth of harmful microorganisms and reduce the accumulation of pathogenic bacteria ( Xie et al, 2020 ). However, biological control also has problems, such as high cost and unclear impact on the other organism.…”
Section: Improvement Measures Of Soil Microbial Community Structure U...mentioning
confidence: 99%
“…Therefore, using beneficial microorganisms can also solve or alleviate autotoxicity. Meanwhile, exogenous microbial inoculation can also promote the breeding of many beneficial microbial communities in the rhizosphere of crops, inhibit the growth of harmful microorganisms and reduce the accumulation of pathogenic bacteria ( Xie et al, 2020 ). However, biological control also has problems, such as high cost and unclear impact on the other organism.…”
Section: Improvement Measures Of Soil Microbial Community Structure U...mentioning
confidence: 99%