“…(3) . This value is lower than for the biosensors in the literature [ [12] , [13] , [14] , [15] , [16] , [17] ] [ [12] , [13] , [14] , [15] , [16] , [17] ] [ [12] , [13] , [14] , [15] , [16] , [17] ] and competitive with the device developed by Rahmadi et al [ 18 ], being also sufficient to detect SARS-CoV-2 virus in real samples, as demonstrated later on. where S blank is the signal of a control sample, and SD is the standard deviation.…”