Analysis of Implementation Safety and Health Occupational Management System in Kertosono General Hospital

Abstract

Kertosono Regional General Hospital has a high risk exposure and is the biggest hospital in Kertosono area, Nganjuk regency, so to prevent accidents and occupational diseases, it is necessary to manage K3 management through the implementation of the implementation of Occupational Safety and Health Management System (SMK3RS). This study aims to get a picture of the implementation or implementation of Occupational Safety and Health Management System (SMK3RS) implemented in RSUD Kertosono. The research design used was qualitative research with thematic analysis and by using observation method, in-depth interview, and documentation. Sampling technique used is purposive sampling with informant as many as ten people are structural hospital officials who have worked in RSUD Kertosono minimum five years and above. This research resulted that K3 Management System in RSUD Kertosono not yet the establishment of K3 Committee because not yet have K3 general expert, in terms of policy and commitment of K3 even though only in the form of oral speech, process of implementation of SMK3RS which have been run although not maximal, support factor and factor which inhibits, efforts are made to reduce barriers in the implementation process of SMK3RS, the impact of SMK3RS implementation, and the desired expectation in the implementation of SMK3RS in RSUD Kertosono. This study concludes that basically OSH program has been run well according to legislation, although K3 still not become work culture which will create the creation of Zero accident in work environment specially in hospital.

Manajemen Risiko Keselamatan Dan Kesehatan Kerja Pada Pekerjaan Galangan Kapal Di Tanjungpinang

“…Penggunaan teknologi yang semakin maju tidak dapat dielakkan dari kehidupan manusia, terutama pada era industri yang ditandai dengan adanya proses mekanikasi, elektrifikasi, dan modernisasi serta transformasi globalisasi (Purnomo, 2018). Aplikasi penggunaan mesinmesin, pesawat-pesawat, instalasi, dan penggunaan bahan-bahan berbahaya akan terus meningkat sesuai kebutuhan industrilisasi (Joseph, 2015).…”

Entrepreneurship Education in Hospitality and Tourism: Insights from Graduated Hospitality Students as Entrepreneurs

“…The Occupational Safety and Health Administration (OSHA) was established to protect workers and those who enter the workplace from the dangers of accidents. Improving the health of workers and lowering the risk of occupational diseases and accidents (CAC) is one of the goals of the K3L program, which also aims to enhance the amount of work that can be accomplished in a given amount of time (Purnomo et al, 2018). Several research participants agreed that in hospitality courses, they are not only learning about the techniques or theoretical knowledge, but they also learned the Standard Operating Procedures, safety work practices, cleaning habits, and the most critical things in hospitality management (e.g.…”

Workshop Manajemen Stres pada Perawat Pelayanan Kesehatan di Masa Pandemi Covid-19 di Indonesia

“…36 tahun 2009 tentang kesehatan dan secara khusus pada Bab XII mengenai Kesehatan Kerja menyatakan bahwa kesehatan kerja memiliki tujuan untuk menjaga pekerja dapat hidup sehat dan terbebas dari gangguan kesehatan serta pengaruh buruk yang diakibatkan pekerjaan (3) . Keselamatan kerja atau Occupational Safety, dalam istilah sehari hari sering disebut dengan safety saja, secara filosofi diartikan sebagai suatu pemikiran dan upaya untuk menjamin keutuhan dan kesempurnaan baik jasmaniah maupun rohaniah tenaga kerja pada khususnya dan manusia pada umumnya serta hasil budaya dan karyanya (4) .…”