2011
DOI: 10.2174/2210315511101020116
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Antimicrobial Compounds from Terminalia brownii against Sweet Potato Pathogens

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Cited by 11 publications
(23 citation statements)
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“…1 Terminalia brownii is used traditionally as a remedy for various conditions such as malaria, yellow fever, diarrhea, ulcers, cough, hepatitis, stomach ache, and sexually transmitted diseases. [8][9][10] In addition, Terminalia brownii has been found to have antioxidant activities and hepatoprotective properties. 11 Previous studies on the plant reported the antimicrobial activity of its extracts and fractions.…”
Section: Discussionmentioning
confidence: 99%
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“…1 Terminalia brownii is used traditionally as a remedy for various conditions such as malaria, yellow fever, diarrhea, ulcers, cough, hepatitis, stomach ache, and sexually transmitted diseases. [8][9][10] In addition, Terminalia brownii has been found to have antioxidant activities and hepatoprotective properties. 11 Previous studies on the plant reported the antimicrobial activity of its extracts and fractions.…”
Section: Discussionmentioning
confidence: 99%
“…Terminalia brownii is known with its antibacterial and antioxidant properties, and the use of smoke from Acacia seyal is associated with an increased risk of visceral leishmaniasis (phlebotomus make peak activities in thickets of Acacia seyal). [3][4][5][6][7][8][9][10][11][12][13]…”
Section: Introductionmentioning
confidence: 99%
“…Investigations on the phytochemical constituents of T. brownii are scanty. The pentacyclic triterpenoids arjungenin and betulinic acid as well as β-sitosterol and ellagic acid derivatives have been characterized from the leaves and stem bark [36,37,38]. Of these compounds, arjungenin, betulinic acid and β-sitosterol showed good growth inhibitory activity against sweet potato fungal pathogens such as Aspergillus niger, Fusarium solanii and Fusarium oxysporum [38].…”
Section: Introductionmentioning
confidence: 99%
“…The pentacyclic triterpenoids arjungenin and betulinic acid as well as β-sitosterol and ellagic acid derivatives have been characterized from the leaves and stem bark [36,37,38]. Of these compounds, arjungenin, betulinic acid and β-sitosterol showed good growth inhibitory activity against sweet potato fungal pathogens such as Aspergillus niger, Fusarium solanii and Fusarium oxysporum [38]. In addition, a number of known and unknown ellagitannins as well a chromone derivative have been characterized in T. brownii [36,39,40].…”
Section: Introductionmentioning
confidence: 99%
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